PHYSICIAN'S GUIDE
TO
PESTICIDE POISONING
Researched and Written by
Douglass E. Stevenson
Extension Associate - Agricultural Chemicals
Texas Agricultural Extension Service
Texas A & M University, College Station, Texas
Cooperatively provided and distributed by the
Texas Agricultural Extension Service
Made available through funding provided by
Health Education Training Centers Alliance of Texas
South Central Region
PHYSICIAN'S GUIDE TO PESTICIDE POISONING
Reviewed and accepted by
Javier Ballí
Environmental Protection Agency
Extension Liaison
Dallas, Texas
Isaac Cavazos
County Extension Agent
Texas Agricultural Extension Service
Corpus Christi, Texas
Robert De Anda, III
County Extension Agent
Texas Agricultural Extension Service
Dallas, Texas
Hector Gonzalez, M.P.H.
Epidemiology Administrator
San Antonio Metropolitan
Health District
San Antonio, Texas
Ventura, Gonzalez
Chief Executive Officer
Vida y Salud Health Systems, Inc.
Crystal City, Texas
Fernando A. Guerra, M.D., M.P.H., F.A.A.C.P
Director of Health
San Antonio Metropolitan Health District
332 West Commerce
San Antonio Texas
Alfonso Holguin, M.D., M.P.H.
School of Public Health
UTHSC-Houston
San Antonio, Texas
Carlos A. Moreno, M.D.
South Central Regional Program Director
Health Education Training Centers Alliance
of Texas (HETCAT)
San Antonio, Texas
Jaqueline Shields, Ph.D.
School of Public Health
UTHSC-Houston
San Antonio, Texas
This work is also supported by the Department of Health and Human Service (DDHS), Bureau of Health Professions, Grant#1 D39 PE 0006-01.
HOW TO USE THIS BOOK
This reference book for physicians and health care professionals is a quick guide to important sources of information on handling cases of pesticide poisoning. This handbook is divided into four sections.
FOR GENERAL INFORMATION ON FORMULATION, MODE OF ACTION, AND CHEMICAL CLASSES OF PESTICIDES TURN TO SECTION I.
Section I provides general information on pesticide formulations, targets and sites of use, modes of action, and chemical classifications. Turn to this section for general information on pesticide families and general modes of action.
FOR SOURCES OF INFORMATION ON PESTICIDE POISONING AND TREATMENT TURN TO SECTION II.
Section II provides specific sources of information available to physicians on pesticide poisoning and treatment. This section shows the physician where to find specific clinical information on labels, material safety data sheets (MSDS), in statements of formula, toxic inert ingredient statements, telephone emergency hot-lines, and clinical manuals. Turn to this section for guidance on where to get information specific to identification and treatment of poisoning.
FOR SOURCES OF INFORMATION ON PATIENT MANAGEMENT INCLUDING REFERENCES TO TREATMENT IN THE MORGAN MANUAL ON RECOGNITION AND TREATMENT OF PESTICIDE POISONING TURN TO SECTION III.
Section III provides a information on patient management. It includes information on organophosphates, carbamates, organochlorine compounds, biological insecticides, as well as fungicides and herbicides, together with page references to Daniel P. Morgan's excellent clinical manual on the recognition and treatment of pesticide poisoning. Turn to this section to find specific sources of information on recognition and treatment of various types of pesticide poisoning.
In each subsection of Section III, there are tables that include brand
name, common name, site of use, and page references to the Morgan (1989)
Recognition and Management of Pesticide Poisoning, 4th Edition,
available from the Office of Pesticide Programs, United States Environmental
Protection Agency, Washington, D.C. The Morgan manual provides specific
treatment for many types of pesticide poisoning. We have placed the page
references in our patient management section as a companion guide to the
Morgan manual.
FOR A LIST OF IN-DEPTH REFERENCES TO PESTICIDE TOXICOLOGY AND HEALTH HAZARDS, TURN TO SECTION IV, PESTICIDE REFERENCES.
At the end of this guide is a bibliographic pesticide reference list of our information sources for preparing this reference. This also is a good source of information in depth on pesticide poisoning. For in depth knowledge at a time less hectic than when dealing with pesticide poisoning, this section may provide sources that amplify understanding of pesticide poisoning and clinical toxicology.
PREFACE
The intent of this manual is to complement the many other guides for medical evaluation and treatment of pesticide poisoning. Frequently other health conditions may mask the symptoms of poisoning produced by pesticide exposure. Pesticide poisoning symptoms also may mimic other health conditions. This manual may serve with others as a reference for recognizing and treating some common pesticide poisonings.
In all cases, sound medical judgement must prevail. This manual can only help medical specialists. It cannot replace experience, training, and diagnostic expertise. The design of this manual is to serve as an easily accessible guide to pesticides, symptoms, and information sources for managing patients with acute symptoms of poisoning.
This book is not a clinical guide and should not be used as such. It is a reference to guide the physician to sources of information, particularly other clinical guides, such as Dr. Daniel Morgan's excellent manual published by EPA. For a clinical guide, Morgan's (1989) Recognition and Management of Pesticide Poisonings (fourth edition) should be used with this reference work.
It is imperative that physicians fully understand the severity of pesticide health hazards and be prepared to recognize and manage this possible health problem in home pesticide users, pesticide applicators and handlers, chemical manufacturing, formulating, and supply workers, farm and ranch workers, foresters, public health workers, and employees of nurseries, greenhouses, and agribusinesses.
Children represent a large segment of poisoning victims every year. They are susceptible to exposure at home, play and work sites. Physicians must identify poisoning symptoms quickly and treat them effectively.
The manual has four sections. First is an introduction that provides general pesticide information. Second is where to get information fast on pesticides. Third is patient management and treatment with references to the Morgan (1989) manual. Fourth is a list of in-depth pesticide reference works.
References and tables give short descriptions. The manual also provides resource information and telephone numbers. All may serve as a guide to physicians in recognizing pesticide poisoning.
The third section has a general introduction to crops and pesticide information. To help the physician, the guide divides chemicals into common names, trade names, and crops that receive treatments by them. The manual segregates products by use, target pest, and general chemical class. The last section provides a general reference to patient management and treatment.
FOREWORD
Pesticide exposure and poisoning occasionally results in serious illness. A guidance manual is beneficial for health care professionals who have little experience in recognizing the signs and symptoms or in the treatment of pesticide poisonings, which often mimic other illnesses. The Environmental Protection Agency manual on Recognition and Management of Pesticide Poisonings (fourth edition) by Donald P. Morgan, M.D., Ph.D. is a primary resource. A ready, quick reference, with current information on the symptomatology of pesticide exposure and the immediate management and treatment of the patient as well as a listing of the primary pesticides used on crops grown in Texas, for physicians and other health care personnel is important. This quick guide for physicians will not replace the Morgan manual as a resource. However, we hope it will provide more specific information about pesticides used in Texas as well as providing a summary of poisoning symptoms and information sources on patient management and treatment.
When presented with all the poisons that present health hazards to the public, pesticides form a comparatively small group. This is still a sizeable number. More than 3,000 active ingredients are present in many more registered products. EPA records show more than 100,000 separate registered pesticide products. EPA has canceled registration for more than 40,000 others in the past 5 years. The state of Texas alone has more than 11,000 separate pesticides registered by the Texas Department of Agriculture. They include insecticides, fungicides, herbicides, disinfectants, and plant growth regulators.
Recent Federal regulations such as the Worker Protection Standard (WPS) make a commitment to protect the health of some agricultural workers. Before WPS, State legislation in California, Texas, and Arizona sought to protect farm workers from pesticide health hazards. The Texas Agricultural Hazard Communication Act makes a commitment to protect Texas farm workers but ignores people outside agriculture.
The Federal Community Right-to-Know Act sought to protect a broader segment of the public from chemical hazards. Although it dealt with poisons, it did not deal exclusively with pesticides. EPA's pesticide label improvement program also makes an effort to protect a broader segment of the public. When compared to other health problems treated by physicians, pesticide poisoning is rare. The following information is to help physicians and health care workers in recognizing and treating pesticide poisonings. The Agricultural Extension Service of Texas A&M University in conjunction with the U.S. Department of Agriculture directs educational efforts on pesticide safety through county agents and specialists.
The Health Education Training Centers Alliance of Texas (HETCAT) has among its goals disease prevention and health promotion, especially in the underseved border area. This manual is part of a cooperative effort by HETCAT and Texas Agricultural Extension Service. Its purpose is to inform health care providers about pesticide health hazards. It is part of an initiative to make more pesticide information available to physicians and health care professionals.
HETCAT would be interested in hearing from the users of this manual
as to its usefulness. If you would like to write and give us your comments,
please use the address below.
Dr. Alfonso Holguin, M.D., M.P.H.
Project Director for HETCAT
University of Texas Health Science Center of San Antonio
7703 Floyd Curl Drive
San Antonio, Texas 78225
Additional copies of this manual are available from:
Health Education Training Centers Alliance of Texas
UTHSC at San Antonio
7703 Floyd Curl Drive
San Antonio, Texas 78284-7787
(512)614-2540
Texas Agricultural Extension Service
Agricultural Chemicals
Agronomy Field Laboratory, Room 115
College Station, Texas 77843-2474
(409)845-3849
or your local County Extension Agent
TABLE OF CONTENTS
HOW TO USE THIS BOOK iv
PREFACE vii
FOREWORD ix
I. INTRODUCTION
Pesticides, What Are They? 1
Pesticide Classifications 1
II. WHERE TO GET IMPORTANT INFORMATION 5
Pesticide Product Labeling 6
Parts of a Pesticide Label 11
Material Safety Data Sheets (MSDS) 23
Contents of a pesticide MSDS 24
Telephone Sources 28
Statements of Formula 35
Statements of Toxic Inert Ingredients 38
Other Sources of Information on Pesticide Poisoning 41
Crop Sheets and Agricultural Right to Know 41
Clinical Manuals and Toxicology Guides 42
Summary of Information Sources 43
III. PATIENT MANAGEMENT 44
Acute Poisoning & Exposure - Recommendations for Patient 44
Organophosphates 47
Carbamates 62
Organochlorines 70
Biological Insecticides 74
Other Insecticides 78
Fungicides 80
Herbicides 83
Solid or Dissolved Arsenicals 88
IV. PESTICIDE REFERENCES 91
List of Figures
Figure Page
1. Sample Pesticide Label 7
List of Tables
Table Page
Table of Contents and List of Tables xiii
I. Pesticide Formulations 1
II. Target Pest Pesticide Action 2
III. Pesticides classified according to mode of action 3
IV. Pesticides classified by chemical structure 4
V. Sources of information available to physicians 5
VI. Parts of Pesticide Label Complete 9
VII. Parts of Pesticide Label Important to Physicians 10
VIII. Precautionary Statements Important to Physicians 11
IX. Same Brand Name, Different Active Ingredient 12
X. Different Brand Name, Same Active Ingredient 13
XI. Abbreviations for Formulations 15
XII. Registrant ID Numbers Associated with Manufacturers 16
XIII. Typical DANGER Statements 18
XIV. Other Precautions 19
XV. Emergency Medical Information 19
XVI. Information in Directions for Use Statements 22
XVII. Information Types in MSDS 23
XVIII. MSDS Health Hazard Data 26
XIX. Resource Telephone Numbers for Pesticide Poisoning 28
XX. Emergency "Hotlines" for Pesticide Poisoning 30
XXI. Pesticide Records Mandated by Law 32
XXII. Confidential Statement of Formula 36
XXIII. EPA Toxic Inerts List 1 Inerts of Concern 39
XXIV. EPA Toxic Inerts List 2 Potentially Toxic Inerts 40
XXV. References on Pesticide Poisoning and Toxicology 42
SECTION I
INTRODUCTION GENERAL INFORMATION ON PESTICIDES
A. PESTICIDES: What are they?
The term pesticides represents a substance or mixture of substances intended to prevent, destroy, repel or mitigate any pest. A pesticide can also be a plant regulator, defoliant or desiccant.
B. Pesticide classifications
Pesticides can be classified four different ways: formulation, target, mode of action, and chemistry. Table I shows several common formulations. Table II shows pesticide targets or sites of use. Table III shows modes of action. Table IV shows some pesticide chemistries.
Each group of pesticides comes with its own set of hazards. The insecticides and fumigants present some of the greatest hazards in terms of acute toxicity. However, the bipyridyl herbicides also present extreme acute toxicity hazards.
Table III shows some pesticide modes of action. The nerve poisons include several modes of action. The largest number insecticides are cholinesterase inhibitors. Several herbicides, fungicides and plant growth regulators also are cholinesterase inhibitors. These include the organophosphates and carbamates.
Pesticides do not fit into a neat group of chemical families. Although the largest number of pesticides fit into the organophosphate group. Recent pesticide developments that look for specific biochemical targets have produced an enormous diversity in the chemistry involved in pest control. The second largest class of chemicals registered as insecticides includes a broadly diverse group of terpenoid compounds known collectively as pheromones. Ten years ago there were essentially four groups of insecticidal compounds. Now there are more than fifteen.
Herbicides present an even more bewildering diversity. Not only do they include all the chemistries involved in the insecticides, they also include more than forty additional chemical groups.
Fungicides, antimicrobials, vertebrate poisons, and other miscellaneous pest control compounds simply add to the array of commercial poisons now on the market.
Table IV shows the wide variety of pesticides available in the market. Specific treatment for many of them requires calling special pesticide "hot lines" maintained by chemical companies to deal with poisoning and exposure emergencies.
SECTION II
WHERE TO GET IMPORTANT INFORMATION
There are six basic sources that give fast information to physicians on recognizing and treating pesticide poisoning. The most important of these provide information on the nature of the toxic agent, the specific cause of the poisoning, and how to treat poisoning from these compounds. Table V lists these sources, availability and the page in this handbook that gives amplified information on these information sources.
In the order of importance and availability, these sources are labels, material safety data sheets, telephone sources, application records, statements of formula, toxic inert ingredient statements, crop sheets, and manuals on clinical treatment and toxicology of pesticides.
PESTICIDE PRODUCT LABELING
A pesticide label is the most important single source of information a physician can have when treating pesticide poisoning. Pesticide labels are legal documents. EPA and the State Department of Agriculture, must approve labels before a pesticide enters the market.
Labeling is all the information the manufacturer provides on a pesticide product. Labeling includes the label on the product container and package. It also includes brochures, leaflets, bulletins, and manuals, and any separate information available from pesticide dealers or a recognized authority.
Figure 1 shows an example of the front panel of a category I, restricted-use pesticide. Note the standard format and the various parts of the label designed to provide the physician with information.
To physicians, the label is a source of information on proper treatment for poisoning cases. Labels are NOT all the same. Remember to read the label of each product.
In recent years, EPA has adopted a standard format for pesticide labels. However, all the information a physician needs is not in one place. Instead it is scattered in several places throughout the pesticide label. Knowing where to look on the standard format of a pesticide label enables a physicians to quickly find urgently needed information. Almost all of the information of value to a physician is on the front panel of a pesticide label.
Table VI contains a list of all the various parts of a pesticide label. The parts that are important to a physician are in bold letters.
Table VII shows a condensed list of the parts of a pesticide label important to a physician. The less important parts in treating pesticide poisoning have been omitted. To see the relative positions of this information on the label, see Figure 1 and Table VI.
There is much valuable information in the precautionary statement part of a label. This is particularly true for products with the signal word DANGER on the label. Table VIII shows information valuable to a physician available in the precautionary statements.
There are other parts to pesticide labels, and physicians may have to sort out information on older pesticide labels. The simple fact that a person shows up in an emergency room with poisoning symptoms and a pesticide label, does not mean that the pesticide meets present EPA standards. The product may have been packaged many years earlier, before present EPA requirements took effect. Many homeowners keep pesticides on shelves for years and even decades. Many of the old labels may not have all the information needed. It is important to know where to look for information.
On older pesticide labels, the front panel will have a minimum of the brand name, active ingredients (no toxic inerts), and signal word. It may have some of the precautionary statements, signs of poisoning, and notes to physician. However this is not a sure thing.
There are many facts to learn from the Label. These include Chemical hazards, registered uses, recommended rates, compatibility, and phytotoxicity. Information on the label generally pertains to either product identification or proper product use. Below are some details about specific statements on pesticide labels.
PARTS OF A PESTICIDE LABEL
Pesticide labels are divided into several parts. There are various statements and blocks of information that must be on every pesticide label. Highly toxic pesticides require additional information on labels. Some labels require special warnings and precautionary statement. See Table VI for the parts of a label and examples.
Brand Name: BEWARE OF BRAND NAMES!
Physicians must
beware of brand names. Always use active ingredient statements on the label
to determine the active ingredient.
Table IX shows nearly identical brand names with very different active
ingredients. Table X shows pesticides with very different brand names having
identical active ingredients. Physicians must not simply rely on the
memory of poisoning victims or co-workers who may give only the brand name
of a pesticide product. The product label is the only way to find out what
the active ingredients are.
Classification
EPA classifies every use of every pesticide as either "general
use" or "restricted." Restricted-use pesticides
carry the statement at the top of the label in Figure 1. As the message
at the top of the label implies, restricted-use pesticides require licensing
for purchase and use.
Net Contents and ingredient statement
The front panel of the label shows the net contents that is, how much product is in the container. Each label also must list what is in the product. the list shows active and inert ingredients. It also shows the amount of each.
Active ingredients are the chemicals that control the target pest. they must be identified by their chemical name or official common name. Most products also have inert (inactive) ingredients. These do not act on the target pest. However, they may contribute to poisoning (See Toxic Inerts later in this chapter).
Except in the case of biological and botanical pesticides, the ingredient
statement lists chemical names (See Figure 1). Many chemical names are
called by a shorter common name. Common names may be used in the
ingredient statement only if they are accepted by EPA. Figure 1 shows examples
of common and chemicals names.
Type of pesticide and formulation
The type of pesticide usually is listed on front of the label. This short statement tells what kind of pests the product control. Figure 1 shows an example of a soil insecticide in a granular formulation. There are many formulations.
The more common formulations have accepted abbreviations. Table XI shows some of the abbreviations for common pesticide formulations.
Registration and Establishment numbers
These numbers identify specific pesticide formulations and where they come from. The registration number identifies a specific formulation with a specific set of inert ingredients. Establishment numbers identify where a pesticide was made. These numbers are necessary in case of accidental or deliberate poisoning. These numbers also are necessary in the case of claims of misuse, faulty products or liability.
An EPA registration number appears on all pesticide labels. Most products contain only two sets of numbers. The example in Figure 1 shows EPA REG. no. 190773-213. The first set of digits, 190773, identifies the manufacturer. The second set, 213, identifies the product. Examples of a few manufacturer or registrant numbers appear in Table XII. Each time a pesticide changes hands, the manufacturer number changes to follow it. Frequently, the product number changes also. Physicians must be aware of possible changes in registration numbers.
The establishment number, EPA Est. No. 190773-TX-1 appears on
either the label or container. The number identifies the facility that
produced or formulated the product. Pesticide labels must also have the
name and address of the manufacturer. A maker or distributer of a product
must list its full company name and address (See Figure 1). Physicians
can use the name and address on the label to contact pesticide manufacturers
in case of emergencies.
Product Use
The remaining parts of the label pertain to proper product use rather than product identification. These important parts of the label include signal words and symbols, precautionary statements, storage and disposal instructions and directions for use (See examples in Table VI).
Signal Word
Every label has a signal word required by the EPA. These are "DANGER," "WARNING" "CAUTION." This word gives a signal of how dangerous the product is to humans. The signal word does not tell the risk of delayed effects or allergic reactions. The signal word appears in large letters on front of the label usually next to the statement, "Keep Out of Reach of Children," which is required on every product.
DANGER. This word signals that the pesticide is highly toxic, or could cause severe eye or skin injury. Highly toxic pesticides also carry the skull and crossbones symbol and the word POISON printed in red. Pesticides than can badly damage the skin or eyes may have the signal word DANGER without the word POISON.
WARNING signals any product that is moderately toxic.
CAUTION signals any product that is slightly toxic.
Route of entry
This notice follows the signal word and tells which route of entry (mouth, skin, eyes, lungs) needs special protection (See Figure 1 and Table XIII).
Specific actions
In addition to route of entry, the label may list specific actions needed to prevent poisoning accidents. These include things to avoid and the kind of protective equipment to wear. Figure 1 shows several, including: "Do not breathe dust.
Protective clothing and equipment
Some labels fully describe protective equipment you may need to handle contaminated victims. Many labels have no such message.
Other precautions
Labels often list other precautions to take. Always take the actions in Table XIV, whether or not they are stated on the label.
First Aid, Note to Physician and Statement of practical treatment
These statements tell physicians and emergency personnel what to do in case of pesticide poisoning. See the Statement of Practical Treatment and the Note to Physician in the example in Figure 1.
All DANGER labels must include a section of First Aid Treatment, Poison Signs or Symptoms, Note to Physicians (or Antidote), and an Emergency Assistance Call telephone number. WARNING and CAUTION labels may have only an Emergency Assistance Call telephone number. Table XV lists statements on DANGER labels that are valuable aids to physicians and other health care professionals. These are not all in the same place. See Table VI for relative positions of each of these statements.
Physicians should advise patients with suspected pesticide poisoning
to bring the pesticide label with them. This is very important. The pesticide
label can provide the physician will most of the information necessary
to save the life of someone suffering from pesticide poisoning. Without
the label, treatment of many pesticide poisonings will be like shooting
in the dark.
OTHER PARTS OF A LABEL
Hazards to wildlife and the environment
Some products are classified RESTRICTED USE because of environmental hazards alone.
General environmental statements
These statements appear on nearly every pesticide label.
Physical and chemical hazards
The physical and chemical hazard section of the label warns pesticide users of any fire, explosion or chemical hazards. See examples in Figure 1 and Table VI.
Reentry statement
Some pesticide labels contain a reentry precaution. This tells the applicator how much time must pass before people can reenter a treated area without protective clothing. Figure 1 and Table VI give an example of the reentry statement.
Storage and disposal
All labels give general instructions for proper storage and disposal. Table VI and Figure 1 show examples of storage and disposal statements.
Directions for use
This section of the label gives specific information on how to use the
product. Table XVI lists some of the information available in the directions
for use part of the label. This is the part of the label that provides
information for proper use. Any use other than that listed on the label
is misuse. This is an important source of accidental poisoning. Physicians
may find keys to poisoning and how it occurred by looking in the directions
for use part of the label.
MATERIAL SAFETY DATA SHEETS
The Occupational Safety and Health Act (OSHA) required businesses that store and use chemicals to maintain several records. One of these is a workplace chemical list. The other is a file of Material Safety Data Sheets (MSDS). A MSDS is a document that lists various characteristics of a chemical that may contribute to its safety in storage, transportation, use or disposal. A MSDS has 10 sections. Table XVII displays the types of information in the various sections of a MSDS. Displayed in bold letters are the parts of the MSDS that physicians will find helpful in the diagnosis and treatment of pesticide poisoning.
Hazard Communication Standard
The Hazard Communication Standard is a rule written and enforced by OSHA. It protects employees who may be exposed to hazardous chemicals under normal operating conditions. Chemicals in HCS include pesticides. The terms exposure and exposed refer to the contact of an employee with a hazardous chemical in the course of employment.
Superfund Amendments and Reauthorization Act (SARA Title III)
SARA Title III is known by some as "The Community Right-to-Know Act". It is a federal right-to-know law that affects those who produce or store hazardous chemicals. Section 311 includes the reporting of material safety data sheets. It is one physicians should know about. Under Section 311, Employers must obtain and keep material safety data sheets (MSDS) and submit copies of each sheet or a listing to their local fire department, the LEPC and the SERC. Household and agricultural chemicals are excluded from this rule.
CONTENTS OF THE MSDS
Section I Identification of Product
This section includes the manufacturer's name and address, the trade
name and synonyms for the product, the chemical name and synonyms, the
chemical family, and emergency telephone numbers.
Section II Hazardous Ingredients of Mixtures
This section is of value to medical professionals who may have to treat pesticide poisoning. This section shows components of the pesticide, active ingredients, some inert ingredients, threshold limit values.
Section III Physical Data
The physical data section has information that includes appearance and odor, and chemical constants.
Section IV Fire and Explosion Hazard Data
This section is of value to some emergency response personnel, including fire departments, medical, and police. It includes data and unusual fire and explosion hazards.
Section V Reactivity Data
This section contains information on stability, incompatible materials (materials to avoid), hazardous decomposition products. Emergency response and medical personnel may find useful information in this section.
Section VI Health Hazard Data
This section is very valuable to medical personnel and health care professionals dealing with chemical emergencies or suspected pesticide poisoning. The Table XVIII lists the important information in the Health Hazard Data section of a MSDS. It includes effects of overexposure, emergency and first aid, note to physician, medical conditions aggravated by exposure, and potential carcinogen status.
Section VII Spill or Leak Procedures
This section includes actions in case material is released or spilled.
Section VIII Special Protection Information
This section may prove valuable to health care professionals if they are attempting to determine causes and effects of a pesticide exposure or dealing with contaminated patients.
Section IX Special Precautions
This section lists special handling, storing and other precautions.
Section X Date
This section shows the date of issue and any previous MSDS that the
present one supersedes.
TELEPHONE SOURCES: HOTLINES, EMERGENCY NUMBERS, ETC.
There are many places to call, if physicians and health care personnel only know the numbers. There are national, state, and regional poison control centers. There are company telephone hotlines for chemical emergencies. Poison control centers have general clinical information readily available. Company hotlines can inform the physician about special considerations in their products. These company hotlines are the only way to get information about possible toxic effects of inert ingredients. Table XIX lists some common resource telephone numbers general clinical or pesticide information. These include the National Pesticide Telecommunications Network (NPTN), poison control centers, and government agencies.
Another important telephone source of information exists in pesticide manufacturer emergency hot-lines. Many pesticide labels and most material safety data sheets have these telephone numbers. Table XX lists a few chemical company information numbers and hotlines taken from Material Safety Data Sheets (MSDS) for their products.
Company hotlines can provide specific information about pesticide formulations and specific hazards and treatment. DANGER labels must all bear a special emergency "hotline" telephone number. Physicians should not hesitate to call company emergency hotlines for information on pesticides. These hotline numbers are on all pesticide labels that bear DANGER as the signal word. They also are on all material safety data sheets (MSDS). Emergency telephone numbers in Table XIX and the company "hotlines" in Table XX may prove very valuable in treating pesticide poisoning.
Company hotlines can inform the physician about special considerations in their products. These company hotlines are the only way to get information about possible toxic effects of inert ingredients.
PESTICIDE RECORDS RECORDS PESTICIDE USERS MUST KEEP
When dealing with suspected pesticide poisoning or exposure, it is vitally important for physicians and health care providers to know what pesticides have been applied. If labels and MSDS are not available, there are certain records required by law that will also have valuable information. The law also requires those who keep the records to provide them to physicians on demand. This information is available from pesticide application, storage, and transportation records. Many laws require the keeping of these records. These records can be very valuable, if the physician knows that it exists and knows how to get it. Table XXI shows some of the records available and laws governing them.
Pesticide users, haulers, applicators, distributors, retailers and manufacturers are required by law to provide records to physicians and other emergency personnel. When a medical or other emergency involving pesticides is suspected, physicians may demand information contained in pesticide records.
Physicians and health care professionals may request pesticide records required by these laws to assist in diagnosis and treatment of suspected pesticide poisoning.
It is important for physicians to know that they have a right to
this information under law. A physician may demand pesticide records in
order to treat persons with suspected pesticide injuries.
Table XXI. Pesticide Records Mandated by Law*
1990 Federal Farm Bill and 7 CFR 110 | Federal Worker Protection Standard 40 CFR 170 | Texas Agricultural Hazard Communication Law & Regs | Texas Pesticide Law and Regs | Texas Herbicide Law and Regs |
Private Applicators | Producers of Agricultural Plants using pesticides | Covered employers of farm workers*** | Commercial and noncommercial applicators | All applicators using regulated herbicides in regulated counties |
Restricted-use pesticides | All pesticides | All pesticides*** | All pesticides | Regulated herbicides |
Month, day, and year of application | Before application post list that includes application time & date | Work Place Chemical List one form for each crop, work area, or workplace with: Date of application, use, or storage | Date of application and times of day including each time application starts and ends | Date of application and the time of day |
Person for whom the application was made | Person for whom the application was made | |||
Application location; the site treated (name of crop, etc.); and total acres treated | Location and description of area to be treated | Location of treated area and/or storage; name of crop(s); (acres treated required on form) | Location of the application; the site treated (name of crop, etc.); and total acres treated | Location of the application; the site treated (name of crop, etc.); and total acres treated |
Brand name or product name and EPA Reg. No. | Product name; EPA Reg. No.; and active ingredient | Product name (applied or stored) and EPA Reg. No. | The pesticide applied including product name; EPA Reg. No.; active ingredient(s); spray diluents and surfactants | The pesticide applied including product name and EPA Reg. No. |
Restricted Entry Interval (REI) | ||||
(also, label(s) must be available to handlers during any pesticide handling task | ||||
estimated amount of product per acre or stored required on form | Rate of active ingredient per unit | Rate of product per unit | ||
Total amount of restricted-use pesticide used | Total amount of active ingredients and total volume of materials applied per unit | Total volume of materials applied per unit | ||
Material Safety Data Sheet(s)
(MSDS) (on file for each pesticide) |
||||
Name of the pest treated | Name of the pest treated | |||
Current crop sheets (on file for each crop) | ||||
Climatological data including wind direction and velocity, air temperature, etc. | Climatological data including wind direction and velocity, air temperature, etc. | |||
Name of certified or licensed applicator making or supervising application | Applicator name and license no. | |||
FAA "N" number of aerial equipment, or decal number affixed to the unit | FAA "N" number of aerial equipment, or decal number affixed to the unit | |||
***For each pesticide or hazardous fertilizer or other hazardous chemical with 500 lbs or 55 gallons stored or used | ||||
** Commercial applicators must provide records of application within 30 days to the person for whom the application was made. | ||||
Maintain records for 2 years | Display for 30 days after reentry interval (REI) has expired | Maintain records for 30 years; may transfer to TDA annually | Maintain for 2 years | Maintain for 2 years |
*Consult appropriate laws and regulations for full details. Also, special
record keeping requirements for Compound 1080 Livestock Protection Collars
and M-44 cyanide capsules are in section 7.32 and 7.33 respectively of
the Texas Pesticide Regulations and in the product labeling.
STATEMENTS OF FORMULA
Pesticide formulations consist of a blend of ingredients. On the label, the active ingredients are usually the only ones listed. The rest of the ingredients are inert ingredients. These are listed for registration purposes in the confidential statement of formula. Physicians or the general public seldom, if ever, are made aware of inert ingredients in pesticides. Only the active ingredients are listed in packaging and on MSDS sheets. An exception is in the EPA policy on toxic inert ingredients.
In the Confidential Statement of Formula, EPA requires the registrant to list all ingredients that go into a pesticide formulation. These ingredients include all active and inert ingredients, the weight per batch, the percentage in the formulation, and sources of the ingredients. Table XXII shows a facsimile of EPA Form 8750-4 with a Confidential Statement of Formula.
The CSF is exactly what it says confidential. Only the registrant and the EPA knows what is in it. It is not available to the public, medical professionals, or emergency personnel. It takes special emergency requests for information, primarily to the registrant to get medical information on the ingredients in a pesticide. CSF information on formulations that may contribute to poisoning or create a health hazard in those exposed to a pesticide is not easy to get. Sometimes, it is impossible to get, particularly when formulators use inert ingredients from suppliers who do not divulge their contents and regard them as trade secrets.
Know how to use pesticide labels
It is extremely important for physicians to know how to use the label on pesticide products to get information from manufacturers. All DANGER labels will have emergency "hot line" numbers for medical personnel to call. This is the only way to get information on medical treatment for chemicals not listed in the active ingredients. It is the ONLY way to get information on toxic inert ingredients.
TOXIC INERT INGREDIENTS
Pesticide active ingredients are not the only part of a pesticide formulation that may pose health hazards. Until 1987, unstated ingredients on the label also posed significant health hazards to poisoning victims. On april 22, 1987, regulations published in the Federal Register required pesticide registrants to add warnings.
EPA developed several lists of inert ingredients included in pesticide formulations that required specific warnings. We include toxic inerts on EPA List 1 and List 2. These are in Tables XXIII and XXIV. List 1 contains toxic inert ingredients with known toxicities. List 2 contains toxic inert ingredients with undetermined toxicity and a high priority for testing. Only ingredients on List 1 required the following warning on the front panel of the label. The warning will be near the ingredient statement in a type size comparable to that found in other front panel statements
.
Because of concern that some inert ingredients in pesticide products might cause adverse effects to humans or the environment, EPA developed a strategy for the regulation of inert ingredients.
Table XXIII shows the inerts of toxicological concern in List 1.
Most of the chemicals on List 2 have been designated for testing through several government agencies. EPA has been reluctant to register any formulation with inert ingredients on list 2. However, to date, no "toxic inert warning statement" has been required for inert ingredients on List 2.
OTHER SOURCES OF INFORMATION ON PESTICIDE POISONING
Other valuable sources of information exist on pesticide exposure and
treatment. Some of these are government publications such as Texas Department
of Agriculture Crop Sheets and clinical manuals on toxicology and treatment
of pesticide poisoning.
CROP SHEETS
The Texas Right-to-Know law also has another valuable item of information. This is the Crop Sheet. Agricultural employers who qualify under the Texas Agricultural Hazard Communication Act must provide workers with pesticide safety training and give them crop sheets for the crops they work in.
The crop sheet is printed in Spanish and English. It gives certain general
information about pesticides used in particular crops in particular regions
of Texas. The crop sheet also has symptoms of poisoning. The crop sheet
also has specific information on it. It lists many specific pesticides
and restricted entry intervals for particular crops in specific regions
of Texas. Crop sheets also list poison control center hotline telephone
numbers. The crop sheet can provide valuable information to physicians
treating agricultural workers.
CLINICAL MANUALS AND TOXICOLOGY GUIDES
Among the valuable sources of information on toxicology and treatment
are Hayes' (1991) three volume set on pesticide toxicology and EPA's publication
of Daniel Morgan's excellent manual. Another excellent source, although
somewhat out of date, is Gosselin et al. (1984) Clinical Toxicology
of Commercial Products. Table XXV lists some reference sources on diagnosis
and treatment of pesticide poisoning.
SUMMARY OF INFORMATION SOURCES
There are many sources of pesticide information available to physicians and other health care professionals. Most important is to know where to look. Among the sources of information available to the physician are labels, formulation data, and material safety data sheets. Other sources of information include telephone numbers of poison control centers, crop sheets provided under the Texas Agricultural Hazard Communication Act (Agricultural Right-to-Know), pesticide application records, and workplace chemical lists. Other sources of valuable information are clinical guides like Morgan (1989) and toxicology handbooks like Hayes and Laws (1991). Table V summarizes the sources of information available to physicians.
SECTION III
PATIENT MANAGEMENT
The following section will provide a general overview of pesticide poisoning, toxicology, recognition and management by pesticide categories.
Regardless of the poisoning, there are certain precautions that all providers must take with a potential pesticide exposure.
ACUTE POISONING AND EXPOSURE
RECOMMENDATIONS FOR PATIENT:
1. For patients suffering from dermal exposure, wash patient with soap and water immediately.
2. Transport patient to the nearest doctor, hospital or clinic.
3. Family member, friend, co-worker, or employer should drive. Patient must not drive. TRANSPORT WITH PESTICIDE LABEL WHENEVER POSSIBLE.
4. Inform physician of suspected exposure to pesticides.
5. PHYSICIAN SHOULD REQUEST PESTICIDE LABEL, MATERIAL SAFETY DATA SHEETS (MSDS), and RECORDS. FOR FARM WORKERS, ALSO REQUEST CROP SHEETS.
6. Physicians and other health professionals have the right to ask employers
for any pertinent information. This includes Workplace Chemical Lists,
logs, precautions, name of pesticides used, and EPA registration numbers.
Above all, call the poison control center for emergency instructions
on separate recommendations. Also use pesticide emergency "hotline"
from pesticide labels or MSDS.
To avoid exposure or poisoning, workers must strictly follow application and handling instructions. They also must and take many precautions. These precautions are frequently mandated by laws or regulations. When poisoning of farm workers, pesticide applicators, mixers, loaders, and handlers occurs, it is usually because they did not follow the above precautions.
NOTE:
Special attention should be given to children suspected of pesticide poisoning. This can occur through direct contact or ingestion of household chemicals. It also can occur through exposure to residues in the house, on lawns or in gardens. It may occur in family members of farm laborers when workers come in from the field. Or it may occur when home pesticide users come into the house after applying a lawn or garden pesticide. It may occur when contaminated clothing is washed with the family laundry. The NAS (1993) report on pesticides shows that acute and chronic toxicity thresholds can be lower for children than for adults. Antidote recommendations for children and dose levels also require administration accordingly.
For more detailed information on treatments, consult Recognition
and Management of Pesticide Poisoning, 4th Edition by Donald P. Morgan
(1989). Clinical Toxicology of Commercial Products by Gosselin et
al (1984) also may prove useful in diagnosis, treatment, and therapy.
ORGANOPHOSPHATES
Toxicology
Chemical
Effects
Exposure
Acetylcholine accumulation is caused by irreversible phosphorylation
of the acetylcholinesterase enzyme.
Cholinergic junctions produce muscarinic effect on smooth muscles and
gland cells, causing muscle contractions and secretions.
Nicotinic junctions produce excitatory effects on skeletal muscles and
autonomic ganglia, but can weaken or paralyze the end plat cells.
Brain - sensory and behavioral disturbance, incoordination and depressed
motor function.
(respiratory depression and pulmonary edema are usual causes of death; reported pesticide cases involving children are more likely to be organophosphate poisonings)
inhalation, ingestion, absorption. In some cases organophosphates can
be stored in fat cells for prolonged periods. Neurotoxicity in this case
can cause weakness, paralysis, paraesthesia of the extremities predominantly
of the legs -- persisting for weeks to years.
ORGANOPHOSPHATES (Continued)
Symptoms/
Signs
Develop immediately after exposure or within 12 hours (average onset is within 4 hours).
Most prominent are:
HEADACHE NAUSEA
DIZZINESS MUSCLE TWITCHING
WEAKNESS HYPERSECRETION
MIOSIS PULMONARY EDEMA
Other symptoms are: anxiety, restlessness, tremor, incoordination, vomiting,
abdominal cramps, diarrhea, sweating, salivation, tearing, rhinorrhea,
bronchorrhea, blurred or dark vision, chest tightness, wheezing, productive
cough, tachycardia, hypertension, sinus arrest, toxic psychosis, confusion,
bizarre behavior, unconsciousness, incontinence and convulsions.
A constant exposure at low doses can cause persistent anorexia, weakness,
and malaise. Acute ingestion may cause prolonged paralysis of the head,
neck, limbs and thorax muscles.
Laboratory
DO NOT WAIT FOR LABORATORY CONFIRMATIONS IF THERE ARE STRONG CLINICAL
INDICATIONS OF ORGANOPHOSPHATE POISONING.
Test for low cholinesterase levels in plasma or red blood cells. there
are various tests available (Michael, Nabb-Whitfield, Ellman-Boehringer).
A twenty-five percent or more depression is generally regarded as an exposure/poisoning.
ORGANOPHOSPHATES (Continued)
It is important to document baseline or preexposure levels. Many persons
have an established level of cholinesterase that will test normal but is
actually lower and should be considered a case of poisoning. When in doubt
draw two samples 4 weeks apart. A significant change between the two levels
is suggestive of poisoning.
Treatment
1. If necessary, clear airway and administer oxygen (lavage may be necessary,
as well as cardiac and respiratory mechanical support and monitoring).
2. Atropine sulfate IV (preferred) >12 yrs. 0.4-2.0 mg q/15'(until
atropinization: flushing, dry mouth, dilated pupils, and tachycardia/140')
<12 yrs. 0.05 mg/kg q/15'
3. Draw heparinized blood sample
4. Pralidoxime (protopam, 2-PAM) may be necessary if severe respiratory or neuromuscular compromise exists. >12 yrs. 1-2 gm/minute IV (No more than 0.2 gm/minute) <12 yrs. 20-50 mg/kg. Repeat in 1-2 hours, then in 10-12 intervals. (Do NOT use for probable carbamate poisoning)
5. 72-hour observation
ORGANOPHOSPHATES (Continued)
If ingested, gastric lavage is necessary to prevent central nervous system (CNS) depression.
6. Intubate, aspirate, lavage
7. Remember to protect airway
8. Use large orogastric tube
9. Lavage with activated charcoal in isotonic saline
10. After lavage, instill activated charcoal with a cathartic. >12
yrs. 50-100 gm/300-800 ml water. <12 yrs. 15-30 gm/100-300 ml water
ORGANOPHOSPHATES
The tables below list some common organophosphate insecticides used in crops in various regions of Texas. The tables contain the brand name, common name of active ingredient, crops or sites of application, and the page reference for identification and treatment in the Morgan (1989) manual.
NORTHEAST
BRAND NAME | CHEMICAL | CROPS | Morgan (1989) |
DIAZINON | DIAZINON | BLUEBERRIES, MELONS,
COASTAL BERMUDA |
page 1-11. |
LORSBAN | CHLORPYRIFOS | CORN, SORGHUM | page 1-11. |
COUNTER | TERBUFOS | CORN | page 1-11. |
CYGON | DIMETHOATE | CORN, WATERMELONS,
MELONS, WHEAT SORGHUM |
page 1-11. |
DI-SYSTON 8 | DISULFOTON | CORN | page 1-11. |
GUTHION | AZINPHOSMETHYL | COTTON, PEACHES,
PECANS |
page 1-11. |
PENCAP-M | METHYL PARATHION | COTTON, WHEAT,
SOUTHERN PEAS |
page 1-11. |
PARATHION | ETHYL PARATHION | COTTON, WHEAT,
SORGHUM |
page 1-11. |
BIDRIN | DICROTOPHOS | COTTON | page 1-11. |
PHOSDRIN | MEVINPHOS | MELONS | page 1-11. |
MALATHION | MALATHION | MELONS, COASTAL BERMUDA | page 1-11. |
DYLOX | TRICHLOROFON | COASTAL BERMUDA | page 1-11. |
SOUTHEAST
BRAND | CHEMICAL | COMMON CROPS | |
PENCAP | METHYL PARATHION | WHEAT, SOYBEANS, RICE, COTTON | page 1-11. |
ORTHENE | ACEPHATE | COTTON | page 1-11. |
GUTHION | AZINPHOSMETHYL | COTTON, PECANS, PEACHES | page 1-11. |
PARATHION | ETHYL PARATHION | COTTON, WHEAT, SORGHUM | page 1-11. |
page 1-11. | |||
CYGON | DIMETHOATE | WHEAT, WATERMELONS | page 1-11. |
COUNTER | TERBUFOS | CORN, SORGHUM | page 1-11. |
ZOLONE | PHOSALONE | PECANS, PEACHES | page 1-11. |
MALATHION | MALATHION | PECANS, SQUASH | page 1-11. |
LORSBAN | CHLORPYRIFOS | PECANS, SORGHUM, PEANUTS | page 1-11. |
DIAZINON | DIAZINON | WATERMELONS, PEANUTS, BLUEBERRIES, COASTAL BERMUDA | page 1-11. |
TRITHION | CARBOFENTHION | WATERMELONS | page 1-11. |
DYLOX | TRICHLORFON | COASTAL BERMUDA | page 1-11. |
SOUTH TEXAS and LOWER RIO GRANDE VALLEY
BRAND | CHEMICAL | COMMON CROPS | Morgan (1989) |
PHOSDRIN | MEVINPHOS | TURNIPS, SPINACH, CELERY, LETTUCE | page 1-11. |
DIAZINON | DIAZINON | TURNIPS, ONIONS, COLLARDS, KALE, KOHLRABI, MUSTARD GREENS, SWISS CHARD | page 1-11. |
METASYSTOX-R | OXYDEMETON-METHYL | SQUASH, CUCUMBERS, MELONS, WATERMELONS | page 1-11. |
LORSBAN | CHLORPYRIFOS | SORGHUM, CORN, CITRUS | page 1-11. |
COUNTER | TERBUFOS | SORGHUM, CORN | page 1-11. |
CYGON | DIMETHOATE | SORGHUM, MELONS, TOMATOES, WATERMELONS, KALE, KOHLRABI, COLLARDS, MUSTARD GREENS, SWISS CHARD | page 1-11. |
ORTHENE | ACEPHATE | PEANUTS, LETTUCE | page 1-11. |
DI-SYSTON | PEANUTS, CAULIFLOWER | page 1-11. | |
page 1-11. | |||
MONITOR | METHAMIDOPHOS | CAULIFLOWER, MELONS CABBAGE, PEPPERS, WATERMELONS, BROCCOLI | page 1-11. |
GUTHION | AZINPHOS-METHYL | BROCCOLI, PEPPERS, COTTON, PEACHES, SUGARCANE | page 1-11. |
PENCAP-M | METHYL PARATHION | COTTON | page 1-11. |
WEST TEXAS and HIGH PLAINS
BRAND | CHEMICAL | COMMON CROPS | Morgan (1989) |
PARATHION | ETHYL PARATHION | ALFALFA, COTTON | pp. 1-11. |
PENCAP-M | METHYL PARATHION | ALFALFA, ONIONS | pp. 1-11. |
CYGON | DIMETHOATE | ALFALFA, SEED SORGHUM | pp. 1-11. |
LORSBAN | CHLORPYRIFOS | ALFALFA, SEED SORGHUM | pp. 1-11. |
MONITOR | METHAMIDOPHOS | MELONS, CABBAGE | pp. 1-11. |
PHOSDRIN | MEVINPHOS | MELONS, WATERMELONS, PEPPERS | pp. 1-11. |
pp. 1-11. | |||
THIMET | PHORATE | SUGAR BEETS | pp. 1-11. |
ORTHENE | ACEPHATE | PEPPERS | pp. 1-11. |
BIDRIN | DICROTOPHOS | COTTON | pp. 1-11. |
CARBAMATES (Insecticides)
Toxicology
Acetylcholine accumulation is caused by reversible carboxylation of
the acetylcholinesterase enzyme.
Chemical effects
Cholinergic junctions produce muscarinic effects on smooth muscles and
gland cells casing muscle contractions and secretions.
Nicotinic effects produce excitatory effects on skeletal muscles and
autonomic ganglia that can cause twitching and also, weaken or paralyze
end plate cells.
Brain - sensory and behavioral changes, incoordination and depressed
motor function.
Note: Unlike organophosphate acetylcholine accumulation,
carbamates dissociate more readily, which:
- limits duration of poisoning
- produces greater span between
symptom production and lethal
dose
- invalidates blood CHE fluids
Exposure
Inhalation, ingestion, dermal. Excreted
by the kidneys and liver.
Symptoms/Signs
Early = malaise, muscle weakness, dizziness and sweating.
Other symptoms: headache, salivation, nausea, vomiting, abdominal pain,
diarrhea, miosis, incoordination, slurred speech, dyspnea, bronchospasm,
chest tightness, pulmonary edema, blurred vision, muscle twitching, spasms,
convulsions and cardiac complications.
Carbamates (Continued)
Laboratory
If blood sample is not drawn within 1-2
hours after exposure; cholinesterase
levels will not be depressed.
Urine analysis should be done for N-Methyl Carbamate metabolites.
If clinically strong for acute poisoning,
DO NOT WAIT for laboratory confirmation.
Treatment
1. Clear airway, oxygen and
gastric lavage may be
necessary as well as cardiac
and respiratory mechanical
support and monitoring.
2. Atropine sulfate IV (preferred)
>12 yrs. 0.4-2.0 mg q/15'
(until atropinization)
<12 yrs. 0.05 mg/kg q/15'
(DO NOT USE PRALIDOXIME)
3. 1. Draw heparinized blood
sample
2. Take urine sample for
metabolites
4. 72-hour observation
Carbamates (Continued)
If ingested, gastric lavage is necessary
to prevent CNS depression.
1. Intubate, aspirate, lavage
2. Remember to protect airway
3. Use large orogastric tube
4. Lavage with activated charcoal
in isotonic saline
5. After lavage, instill activated
charcoal with a cathartic:
>12 yrs. 50-100 gm/300-800 ml
water
<12 yrs. 15-30 gm/100-300 ml
water
CARBAMATE INSECTICIDES
The tables below list some common carbamate insecticides used in crops in various regions of Texas. The tables contain the brand name, common name of active ingredient, crops or sites of application, and the page reference for identification and treatment in the Morgan (1989) manual.
NORTHEAST
CHEMICAL | BRAND | CROPS | Morgan (1989) |
CARBARYL | SEVIN | BLUEBERRIES, PEACHES
PECANS, SORGHUM, SOUTHERN PEAS, WATERMELONS, WHEAT, COASTAL BERMUDA |
pp. 12-24. |
CARBOFURAN | FURADAN | CORN, SORGHUM | pp. 12-24. |
ALDICARB | TEMIK | PEANUTS | pp. 12-24. |
SOUTHEAST
CHEMICAL | BRAND | CROPS | Morgan (1989) |
CARBARYL | SEVIN | SQUASH, PECANS, WATERMELONS, CORN PEACHES, RICE, COASTAL BERMUDA, BLUEBERRIES | pp. 12-24. |
CARBOFURAN | FURADAN | CORN, RICE, SORGHUM | pp. 12-24. |
MOLINATE | ORDRAM | RICE | pp. 12-24. |
SOUTH VALLEY
CHEMICAL | BRAND | CROPS | Morgan (1989) |
METHOMYL | LANNATE | PEPPERS, ONIONS, TOMATOES, LETTUCE, CUCUMBERS, CORN, CAULIFLOWER, CABBAGE, BROCCOLI, SPINACH, CELERY, MUSTARD GREENS, SQUASH KALE, COLLARDS, TURNIPS, SWISS CHARD, KOHLRABI, WATERMELON | pp. 12-24. |
CARBARYL | SEVIN | PEANUTS, LETTUCE, MUSTARD GREENS, KALE COLLARDS, PEPPERS, PEACHES, SORGHUM, TURNIPS, SWISS CHARD, KOHLRABI | pp. 12-24. |
CARBOFURAN | FURADAN | SORGHUM, CORN | pp. 12-24. |
ALDICARB | TEMIK | PEANUTS, CITRUS | pp. 12-24. |
WEST
CHEMICAL | BRAND | CROPS | Morgan (1989) |
CARBARYL | SEVIN | ALFALFA, GRAPES | pp. 12-24. |
METHOMYL | LANNATE | ALFALFA, GRAPES, WATERMELONS, CABBAGE, PEPPERS, POTATOES, SEED SORGHUM | pp. 12-24. |
CARBOFURAN | FURADAN | ALFALFA, SUGAR BEETS | pp. 12-24. |
ORGANOCHLORINES (Insecticides)
Toxicology
Gastrointestinal absorption or respiratory through aerosols and volatile.
Causes interference with fluxes of cations across the nerve cell membranes.
Chemical Effects
Myoclonic Jerking
(Nerve cell membrane interference causes neuronal irritability).
Convulsions
Pulmonary gas exchange interference (metabolic acidosis)
Myocardial
Cardiac arrhythmias.
High concentrations induce hepatic enzyme activity, biotransformation of steroid hormones, lipophilic compounds are likely to be excreted in maternal milk, causes porphyria cutanea and aplastic anemia
Exposure
Absorption by ingestion, dermal, gastrointestinal absorption
Symptoms/Signs
Early onset symptoms of these chemicals are similar to some organophosphates
(check symptom section on organophosphates or the Morgan manual for further
description)
Sensory disturbance hyperesthesia, paresthesia of face and extremity.
Headache, dizziness, nausea, vomiting, incoordination, tremor, mental
confusion, myoclonic jerking tonic-clonic convulsions.
Organochlorines (Insecticides) Continued
Non-DDT like symptoms cause:
immediate convulsions 48 hours after exposure and continue over days;
prolonged chronic exposure = weight loss, tremor, muscle weakness, involuntary
eye movement, chest and joint pain, skin rash, slurred speech, mental changes.
Respiratory metabolic acidosis and death.
Laboratory
Blood gas chromatographic exams and urinary metabolites. These are performed
through university/poison control centers and private labs
Treatment
Observe for toxicosis; sensory disturbances, incoordination, slurred
speech, involuntary motor activity (convulsions).
1. Take seizure precautions
2. Oxygen + anticonvulsive
3. Gastric lavage may be necessary
4. Monitor and assist pulmonary
ventilation and cardiac status.
BIOLOGICAL INSECTICIDES (repellents, pyrethrins, nicotine as
acaricides)
Toxicology
Pyrethrins are botanical insecticides with very low mammalian toxicity.
They lack environmental persistence and break down rapidly. Commercial
pyrethrum is a powder seldom found outside industry. Pyrethrum extract
is the usual commercial form. The extract is a preparation of pyrethrins
in an organic solvent. The solvent may be methanol, acetone, kerosene,
fuel oil, or any other petroleum distillate. Formulations exist as extract
alone or in combination with other insecticides. They come in human and
veterinary pharmaceuticals, in liquid concentrates, and as aerosols like
"bug bombs." Frequently, the carriers and propellants are more
toxic than the pyrethrins themselves.
Chemical Effects
Dermal and respiratory (allergens) (anaphylactic in some cases)
Exposure
Skin, pulmonary mucous membranes
Signs/Symptoms
Asthma reactions; allergic rhinitis; contact dermatitis; cholinesterase
symptomatology if combined with organophosphates or carbamates.
Laboratory
Will vary between specific biological insecticides.
Biological Insecticides (Continued)
Treatment
1. Avoid content with the pesticide
residues or inhalation of the
chemical vapors
2. Antihistamines
3. Treat asthmatic
symptomatology
4. Treat chronic dermatitis with
steroids
5. Eye flushing with clean water
and saline solution
6. Treat other toxic effects of
organophosphates, carbamates and other insecticides
7. Treat nicotinic poisoning with
decontamination washing
with soap and water, may
need to administer pulmonary
ventilation
OTHER INSECTICIDES
The tables below list some common insecticides used in crops in various regions of Texas. The tables contain the brand name, common name of active ingredient, crops or sites of application, and the page reference for identification and treatment in the Morgan (1989) manual.
NORTHEAST | BRAND | CHEMICAL | CROPS | Morgan (1989) |
(SUBCATEGORIES | ||||
(PYRETHROIDS) | AMMO | CYPERMETHRIN | COTTON, ONIONS | pp. 34-36. |
ASANA | ESEN-
FENVALERATE |
PECANS, WATERMELONS | pp. 34-36. | |
AMBUSH, POUNCE | PERMETHRIN | PECANS, VEGETABLES, MUSHROOMS | pp. 34-36. | |
KARATE | LAMBDA-CYHALOTHRIN | COTTON | pp. 34-36. | |
BAYTHROID | CYFLUTHRIN | COTTON | pp. 34-36. | |
SCOUT | COTTON | pp. 34-36. | ||
(BIOLOGICAL) | DIPEL | Bacillus thuringensis | SWEET POTATOES | pp. 32-33 |
(ELEMENTAL SULFUR) | DUSTING SULFUR | SULFUR | PEACHES | pp. 48-49 |
SOUTHEAST | BRAND | CHEMICAL | CROPS | Morgan (1989) |
(ORGANOCHLORINE | THIODAN | ENDOSULFAN | SQUASH | pp. 17-24 |
MARLATE | METHOXYCHLOR | pp. 17-24 | ||
(PYRETHROIDS) | AMMO | CYPERMETHRIN | COTTON | pp. 34-36 |
PYDRIN | FENVALERATE | COTTON | pp. 34-36 | |
SCOUT | TRALOMETHRIN | COTTON, SOYBEANS | pp. 34-36 | |
AMBUSH
POUNCE |
PERMETHRIN | SOYBEANS | pp. 34-36 | |
(ELEMENTAL SULFUR) | DUSTING SULFUR | SULFUR | PEACHES | pp. 48-49 |
SOUTH/VALLEY | BRAND | CHEMICAL | CROPS | Morgan (1989) |
(PYRETHROIDS) | AMBUSH
POUNCE |
PERMETHRIN | SPINACH, TURNIPS, TOMATOES, COLLARDS, MUSTARD GREENS, KALE PEPPERS, LETTUCE, BROCCOLI, CABBAGE, CORN, CELERY, CAULIFLOWER, SWISS CHARD, KOHLRABI | pp. 34-36. |
PYDRIN | FENVALERATE | SQUASH, CABBAGE | pp. 34-36. | |
ASANA | ESENFENVALERATE | TOMATOES, CABBAGE, CUCUMBERS, SQUASH | pp. 34-36. | |
AMMO
CYMBUSH |
CYPERMETHRIN | COTTON, ONIONS | pp. 34-36. | |
(ORGANOCHLORINE) | KELTHANE | DICOFOL | CITRUS | pp. 17-24 |
ACARABEN | CHLOROBENZILATE | CITRUS | pp. 17-24 | |
THIODAN | ENDOSULFAN | CUCUMBERS, TOMATOES | pp. 17-24 | |
DIPEL | Bacillus thuringensis | COLLARDS, LETTUCE, KALE, CELERY, MUSTARD, GREENS, CABBAGE, BROCCOLI, TURNIPS, SPINACH, SWISS CHARD, KOHLRABI, CAULIFLOWER | pp. 32-33 | |
(INORGANIC SALT) | KOCIDE | COPPER HYDROXIDE | PEPPERS | pp. 103 |
TRI-BASIC CuSO4,
C-O-C-S, FIXED COPPER |
CUPRIC OXYCHLORIDE SULFATE | PEPPERS, TOMATOES | pp. 103 |
WEST | BRAND | CHEMICAL | CROP | Morgan (1989) |
(PYRETHROIDS) | AMBUSH
POUNCE |
PERMETHRIN | COTTON, MELONS, CABBAGE | pp. 34-36. |
ASANA | ESENFENVALERATE | COTTON, PEANUTS | pp. 34-36. | |
PYDRIN | FENVALERATE | COTTON, MELONS, POTATOES | pp. 34-36. | |
AMMO
CYMBUSH |
CYPERMETHRIN | ONIONS | pp. 34-36. | |
(INORGANIC) | DUSTING SULFUR | SULFUR | GRAPES | pp. 48-49 |
(ORGANOCHLORINE) | ENDOCIDE
THIODAN |
ENDOSULFAN | WATERMELONS, PEPPERS, CABBAGE | pp. 17-24 |
(INORGANIC SALT) | KOCIDE | COPPER HYDROXIDE | PEPPERS | pp. 103 |
RODENTICIDES AND PREDATOR CONTROL AGENTS
Toxicology
Effects vary with rodenticide type and organ affected. These are usually
in the form of baits, powders and dusts. Principle types are anticoagulants,
inorganics, convulsants, and a variety compounds including single feeding
and cumulative poisons.
Anticoagulants (Coumarins and Indandiones depress the hepatic vitamin
K dependent synthesis of substances essential to blood clotting: prothrombin
(factor II) and factors VII, IX and X. Warfarin (a coumarin) and chlorphacinone
(an indandione) can be absorbed across the skin. However, this occurs only
under extraordinary conditions. Ordinarily, poisoning by these agents occurs
through ingestion.
Inorganic rodenticides include yellow phosphorus, zinc phosphide, and
thallium sulfate. Each produce varied effects depending upon which organ
is affected.
Zinc phosphide, a common rodenticide used in orchards against voles
and meadow mice liberates phosphine gas when acted upon by moisture. The
effects may manifest themselves as damage to the liver, lungs, heart, and
central nervous system. If the patient survives initial shock from ingestion,
The convulsants are named more from the symptoms they produce than from
a common mode of action. Strychnine causes violent epileptiform convulsions
by direct excitatory action on cells of the central nervous system. The
fluoroacetates are latent inhibitors requiring metabolic conversion in
the liver to fluorocitrate which poisons critical enzymes of the Kreb's
cycle and impairs cellular respiration.
Substituted ureas: Pyraminil (Vacor®) is a substituted urea
compound with high mammalian toxicity. It is a single-dose rodenticide.
It is no longer registered in the United States as a rodenticide. However,
home stocks of this product still exist and several suicides and accidental
poisonings have resulted from this compound. Severe effects have resulted
from very small doses. Substituted urea rodenticides are specific poisons
for cells of the pancreas. Pyraminil also has direct effect on glucose
metabolism. It also produces pronounced neurotoxic effects. The exact mechanism
of action of substituted urea rodenticides remains uncertain.
Chemical effects
Inorganic compounds like phosphorus and zinc phosphide are highly reactive
and corrosive to tissues. Phosphorus may burn skin. Others may produce
system manifestations.
Exposure
Gastrointestinal, skin, mucous membranes
Symptoms/Signs
Anticoagulants:
Coumarins Initial symptoms include increasing pallor, weakness, back pain, abdominal pain, pain in the extremities, and vomiting. Later symptoms include nosebleed, bleeding of mouth and gums, massive bruises, hematoma of knee and elbow joints, hematuria, epistaxis, and circulatory failure.
Indandiones Initial symptoms may range from practically none
to pallor, weakness, nausea, severe hematuria, epistaxis and bleeding from
mouth and gums. Later symptoms include depression, rapid and labored respiration,
accelerated pulse, hemorrhage, bleeding into the thoracic cavity, and circulatory
failure.
Inorganics produce a variety of symptoms. Phosphorus is a skin irritant
and produces severe burns of skin, mucous membranes, and other tissues
with which it comes in contact. Early symptoms include lethargy, restlessness
and irritability. Vomiting and diarrhea usually ensue.
Zinc phosphide much less irritating to skin than phosphorus,
but it is very irritating to respiratory mucosa. Inhaling dust may produce
pulmonary edema. Symptoms include nausea, vomiting, excitement, chills,
chest tightness, dyspnea and cough which may progress to pulmonary edema.
Severe symptoms include delirium, convulsions, coma, shock from toxic myocardiopathy,
jaundice, tetany, anuria, and hemorrhage. Consult treatment for phosphine
poisoning in the fumigant section of this manual. Consult also Morgan (1989),
Chapter 14, FUMIGANTS, pp. 136-141.
Convulsants:
Sodium Fluoroacetate produces cardiac arrythmia progressing to ventricular fibrillation. Effects on the nervous system are expressed as tonic-clonic convulsions, spasms and rigor.
Strychnine produces tightness and twitching of the muscles, especially
those in the face and neck. Movements may be abrupt. Vomiting may occur.
Generalized convulsions occur within 15 to 30 minutes after ingestion.
They may be clonic at first but quickly become tonic. Convulsions become
progressively severe. Patients remain conscious until respiratory stoppage
produces anoxia and cyanosis. Convulsions may be violent enough to cause
compression fractures of the vertebrae. Legs are adducted and extended,
feet curved inward. Foam gathers at the mouth. Eyes protrude and pupils
dilate. The pulse may be difficult to detect.
Substituted ureas:
Pyraminil produces lassitude, anorexia, constipation and abdominal
bloating in the early stages. Later it may produce painful paresthesia
with numbness of the extremities and difficulty in walking. Progressive
autonomic and peripheral polyneuropathy is characterized by orthostatic
hypotension, greatly diminished response to pinprick. Later effects also
include diabetes as a result of the effect on cells of the pancreas.
Treatment
Treatments vary with the nature of the agent. Treatment of poisoning by these agents is described in Morgan (1989) pp. 115-130.
RODENTICIDES AND PREDATOR CONTROL AGENTS
RODENTICIDE TYPE | BRAND | CHEMICAL | SITE-PEST | Morgan (1989) |
Coumarin | DECON
TOX-HID WARFACIDE |
WARFARIN | RATS & MICE | pp. 115-119 |
Indandione | RAMIK
GOLD CREST DIPHACINE PROMAR |
DIPHACINONE | RAT, MICE, SQUIRREL | pp. 115-119 |
Zinc Phosphide | ZP BAIT | ZINC PHOSPHIDE | RAT, MICE | pp. 120 |
Fluoroacetate | COMPOUND 1080 | SODIUM FLUOROACETATE | COYOTE | pp. 123-124 |
Botanical | GOPHER GETTER | STRYCHNINE | POCKET GOPHER | pp. 123, 125 |
Thiourea | ANTU
ANTURAT BANTU KRYSID RAT-TRAK RAT-TU |
-NAPHTHYL THIOUREA | NORWAY RAT | pp. 126-127 |
Indandione | ROZOL
DRAT QUICK LEPIT SAVIAC |
CHLORPHACINONE | RAT, MICE | pp. 115-119 |
Coumarin | HAVOC
TALON RATAK VOLAK |
BRODIFACOUM | RAT, MICE | pp. 115-119 |
Substituted Urea | VACOR (canceled) | PYRAMINIL | RAT, MICE | pp. 126-128 |
Botanical | DETHDIET
RODINE |
RED SQUILL | pp. 126-128 | |
Substituted urea | VACOR
PNU HOUSE MOUSE TRACKING POWDER |
PYRAMINIL | RAT, MICE | pp. 128 |
Coumarin | FUMARIN
FUMASOL KRUMKIL RATFIN RAT-A-WAY TOMARIN |
COUMAFURYL | RAT, MICE | pp. 115-119 |
Cyanide | M-44
COYOTE GETTER |
SODIUM CYANIDE | COYOTE | pp. 143-145 |
Vitamin D-related | QUINTOX | CHOLECALCIFEROL | RAT, MICE | pp. 129 |
FUNGICIDES
Toxicology
Effects vary from fungicide type and organ or system it affects. These
are usually in the form of dusts, powders and granules for seed and grain,
as well as for storage and shipment of these and for mature crop protection.
Chemical Effects
Skin irritants, dermal sensitizers, system manifestations.
Exposure
Skin, mucous membranes
Symptoms/Signs
Skin lesions, scarring, conjunctivitis, keratitis, pyrexia, corneal
opacities, hepatomegaly, porphyria, cellulitis, weakness, anorexia, methemoglobinemia
Laboratory
Will vary between different fungicides
Treatment
Vary between hexachlorobenzenes, pentachlorobenzines, diclorean, chloroneb,
and thiram
1. Wash
2. Lavage and induce vomiting
necessary + syrup of ipecac
3. 3-8 gm q.i.d. of cholestyramine
will accelerate elimination
4. Treat porphyria symptoms
5. Monitor liquids and cardiac
functions
FUNGICIDES
NORTHEAST
(SUBCATEGORIES) |
BRAND |
CHEMICAL |
CROPS |
Morgan (1989) |
(ETHLENEBISDITHIO CARBAMATE) | DITHANE
MANZATE |
MANEB
MANCOZEB |
PEANUTS, WATERMELONS | pp. 100-101 |
(BENZONITRILE) | BRAVO | CHLORTHALONIL | MELONS, PEANUTS | pp. 95 |
(BENZIMDAZOLE) | BENLATE | BENOMYL | MELONS | pp. 112 |
(PTHALIMIDE) | CAPTAN | CAPTAN | PEACHES | pp. 102 |
(CHLORINATED HYDROCARBONS) | TERRACHLOR | PCNB | PEANUTS | pp. 17-27 |
(ORGANOTIN) | DU-TER | TRIPHENYLTIN | PECANS | pp. 108 |
(BENZIMIDAZOLE) | APL-LUSTER
ARBOTECT |
THIABENDAZOLE | SWEET POTATOES | pp. 113 |
(CHLOROPHENOXY) | BAYLETON | TRIADIMEFON | WHEAT | pp. 113 |
SOUTHEAST
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
(ETHYLENEBISDITHIOCARBAMATE | DITHANE
MANZATE |
MANCOZEB | WHEAT, SQUASH | pp. 100-101 |
(BENZONITRILE) | BRAVO | CHLORTHALONIL | SQUASH, WATERMELONS | pp. 112 |
(DICARBOXIMIDE) | CAPTAN | CAPTAN | PEACHES | pp. 102 |
(ORGANOTIN) | DU-TER | TRIPHENYLTIN | PECANS | pp. 108 |
(ELEMENTAL SULFUR) | DUSTING SULFUR | SULFUR | PEACHES | pp. 48-49 |
TRIZOLE | TILT | PROPICONAZOLE | RICE, WHEAT | None (Call. CIBA-GEIGY
1-800-888-8372) |
(CHLOROPHENOXY) | BAYLETON | TRIADIMEFON | WHEAT | pp. 113 |
SOUTH/VALLEY
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
(ORGANOTIN) | TORQUE
VENDEX |
FENBUTATINOXIDE | CITRUS | pp. 108-109 |
(CHLORINATED ISOPTHALIC ACID) | BRAVO | CHLORTHALONIL | CELERY, CAULIFLOWER, CABBAGE, BROCCOLI, MELONS, CUCUMBERS, PEANUTS, ONIONS, TOMATOES, SQUASH, WATERMELONS | pp. 95 |
(ETHYLENEBISDITHIOCARBAMATE) | DITHANE | MANEB | CELERY, CAULIFLOWER, CABBAGE, BROCCOLI, WATERMELONS, LETTUCE, CUCUMBERS, ONIONS, COLLARDS, MUSTARD GREENS, KALE, SWISS CHARD, KOHLRABI, TOMATOES, TURNIPS, SPINACH, CELERY, MELONS | pp. 100-101 |
DITHANE,
MANZATE |
MANCOZEB | SQUASH | pp. 100-101 | |
(BENZIMIDAZOLE) | BENLATE | BENOMYL | CELERY, MELONS, PEACHES, WATERMELONS | pp. 112 |
(DIMETHYL ANILINE) | RIDOMIL,
APRON |
METALAXYL | MELONS, CUCUMBERS, ONIONS, SORGHUM, SQUASH, SPINACH, WATERMELONS | pp. 113 |
(CHLORINATED HYDROCARBON) | TERRACLOR | PCNB | PEANUTS | pp. 17-27 |
(DIOZADIAZOLE) | ROVRAL | IPRODIONE | ONIONS | pp. 112 |
(DICARBOXIMIDE) | CAPTAN | CAPTAN | PEACHES, SPINACH | pp. 102 |
(CHLOROPHENOXY) | BAYLETON | TRIADIMEFON | CUCUMBERS, SQUASH, MELONS | pp. 113 |
(ELEMENTAL SULFUR) | DUSTING SULFUR | SULFUR | PEACHES | pp. 48-49 |
WEST
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | |
(CHLORINATED ISOPTHALIC ACID) | BRAVO | CHLORTHALONIL | WATERMELONS, MELONS, ONIONS, POTATOES, PEANUTS | pp. 95 |
(ETHYLENEBISDITHIOCARBAMATE | DITHANE | MANEB | WATERMELONS, ONIONS, POTATOES, PEANUTS | pp. 100-101 |
MANZATE | MANCOZEB | ONIONS | pp. 100-101 | |
(CARBAMATE) | TOPSIN M | THIOPHANATE-METHYL | PEANUTS | pp. 96-101 |
(BENZIMIDAZOLE | BENLATE | BENOMYL | WATERMELONS, GRAPES | pp. 112 |
(PTHALIMIDE) | CAPTAN | CAPTAN | GRAPES | pp. 102 |
(DIMETHYL ANILINE) | RIDOMIL | METALAXYL | MELONS | pp. 113 |
(ORGANOTIN) | TRIPLE TIN | TRIPHENYLTIN HYDROXIDE | SUGAR BEETS | pp. 108-109 |
(CHLOROPHENOXY) | BAYLETON | TRIADIMEFON | GRAPES, MELONS, SUGAR BEETS | pp. 113 |
(CHLORINATED HYDROCARBON) | TERRACHLOR | PENTACHLORO NITROBENZINE | PEANUTS | pp. 17-27 |
HERBICIDES
Toxicology
Weed killers by selective metabolic impairment unique to plant life.
Careless handling in humans affects eyes, skin, mucous membranes.
Chemical Effects
Effects depend on adjuvants (stabilizers, penetrants, safeners, surfactants)
or mixed with organophosphates excreted in urine.
Exposure
Occupational/accidental = contact through eyes, skin and mucous membranes;
ingestion.
Symptoms/Signs
Skin lesions, scarring, conjunctivitis, keratitis, pyrexia, corneal
opacities, hepatomegaly, porphyria, other serious CNS symptoms. Carbamate
herbicides will show symptoms similar to the carbamate insecticides.
Laboratory
Generally not available to confirm human absorption; determine recent
exposure from occupation.
NOTE: Some herbicides as chlorophenoxys have lab urine and blood procedures
that are useful for assessing the magnitude of the poisoning.
Treatment
1. Wash, remove from contact, flush eyes and treat toxicosis. Carbamate
herbicides treatment should follow the suggestions given for carbamate
insecticides. General treatment guidelines for other herbicides follows:
2. Gastric lavage may be necessary
3. Support with IV solutions
4. Control body temperature with physical means
5. Pulmonary and cardiac monitoring may be necessary, may need to give
oxygen continuously to reduce anoxia
6. Anticonvulsive therapy may be necessary
7. For bipyridyl (diquat/paraquat) poisoning administer Bentonite and
Fuller's Earth. Consult Morgan (1989), pp. 76-82 for specific patient management.
See also table on pp. 84-86 of this manual for trade names of bipyridyl
herbicides.
Note: Listen for bowel sounds; ileus may occur
HERBICIDES
NORTHEAST
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
DINITROTOLUIDINE | SURFLAN | ORYZALIN | BLUEBERRIES, PEACHES | pp. 83-88 |
DINITROTOLUIDINE | TREFLAN | TRIFLURALIN | PEANUTS, WATERMELONS,
SOUTHERN PEAS |
pp. 83-88 |
DINITROTOLUIDINE | PROWL | PENDIMETHALIN | PEANUTS | pp. 83-88 |
CHLORO-S-TRIAZINE | PRINCEP | SIMAZINE | BLUEBERRIES | pp. 83-88 |
BIPIRDYL | GRAMMOXONE | PARAQUAT | BLUEBERRIES, COTTON, SWEET POTATOES | pp. 76-82 |
ORGANOPHOSPHATE | ROUNDUP | GLYPHOSATE | SWEET POTATOES, BLUE BERRIES, PEACHES, PECANS | pp. 1-11 |
ALKYL CYCLOHEXENE | POAST | SETHOXYDIM | BLUEBERRIES | pp. 83-88 |
TRIAZINE | AATREX | ATRAZINE | CORN, SORGHUM | pp. 83-88 |
TRIAZINE | PRINCEP | SIMAZINE | CORN, ORCHARDS | pp. 83-88 |
TRIAZINE | PRAMATOL | PROMETON | FENCELINES, EQUIPMENT YARDS, DITCHBANKS | pp. 83-88 |
TRIAZINE | BLADEX | CYANAZINE | CORN | pp. 83-88 |
TRIAZINE | SENCOR, | METRIBUZIN | ALFALFA, SOYBEANS | pp. 83-88 |
TRIAZINE | LEXONE | METRIBUZIN | ALFALFA, SOYBEANS | pp. 83-88 |
ACETANILIDE | LASSO | ALACHLOR | CORN, PEANUTS | pp. 83-88 |
ACETAMIDE | DUAL
BICEP |
METOLACHLOR
+ ATRAZINE |
CORN | pp. 83-88 |
ACETAMIDE | ENID | DIPHENAMID | SORGHUM, SWEET POTATOES | pp. 83-88 |
PHTHALATES | DACTHAL | DCPA | SOUTHERN PEAS, SWEET POTATOES | pp. 83-88 |
DICHLOROBENZOIC ACID | AMIBEN | CHLORAMBEN | SWEET POTATOES | pp. 83-88 |
CHLOROPHENOXY | 2,4-D | 2,4-D | WHEAT, COASTAL BERMUDA | pp. 63-67 |
BENZOIC ACID DERIVATIVE | BANVEL | DICAMBA | WHEAT, COASTAL BERMUDA | pp. 83-88 |
SULFONYLUREA | GLEAN | CHLORSULFURON | WHEAT | pp. 83-88 |
PYRIDAZINONE | SOLICAM | NORFLURAZON | BLUEBERRIES | pp. 83-88 |
CHLOROPHENOXY | BUTYRAC | 2,4-DB | PEANUTS | pp. 63-67 |
TRICHLORPICOLINIC ACID | GRAZON | PICLORAM | COASTAL BERMUDA | pp. 83-88 |
BENZOIC ACID + CHLOROPHENOXY | WEEDMASTER | DICAMBA + 2,4-D | COASTAL BERMUDA | pp. 83-88 |
SOUTHEAST
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
CHLOROPHENOXY | 2,4-D | 2,4-D | WHEAT, COASTAL BERMUDA | pp. 63-67 |
CHLOROPHENOXY | BUTYRAC | 2,4-DB | PEANUTS | pp. 63-67 |
SULFONYLUREA | GLEAN | CHLORSULFURON | WHEAT | pp. 83-88 |
SULFONYLUREA | ALLY | METSULFURON METHYL | WHEAT | pp. 83-88 |
DICHLORBENZOIC ACID | AMIBEN | CHLORAMBEN | SQUASH | pp. 83-88 |
DINITRO-TOLUDINE | TREFLAN | TRIFLURALIN | WATERMELONS, PEANUTS | pp. 83-88 |
DINITROTOLUIDINE | SURFLAN | ORYZALIN | PEACHES, BLUEBERRIES | pp. 83-88 |
CHLORO-S-TRIAZINE | AATREX | ATRAZINE | CORN, SORGHUM | pp. 83-88 |
BIPYRIDYL | GRAMMOXONE | PARAQUAT | BLUEBERRIES, ORCHARDS | pp. 76-82 |
ACETANILIDE | LASSO | ALACHLOR | CORN, SORGHUM | pp. 83-88 |
ACETAMIDE | DUAL | METOLACHLOR | CORN, SORGHUM, SOYBEANS | pp. 83-88 |
ACETAMIDE | STAMPEDE | PROPANIL | RICE | pp. 83-88 |
ORGANOPHOSPHATE | ROUNDUP | GLYPHOSATE | CORN, PEACHES, PECANS, BLUEBERRIES | pp. 1-11 |
THIADIAZIN | BASAGRAN | BENTAZON | RICE, SOYBEANS | pp. 83-88 |
CHLORO-S-TRIAZINE | PRINCEP | SIMAZINE | BLUEBERRIES | pp. 83-88 |
THIOCARBAMATE | BOLERO | THIOBENCARB | RICE | pp. 83-88 |
PYRIDAZINONE | SOLICAM | NORFLURAZON | BLUEBERRIES | pp. 83-88 |
ALKYL CYCLOHEXENE DERIVATIVE | POAST | SETHOXYDIM | BLUEBERRIES | pp. 83-88 |
TRICHLOROPICOLINIC ACID | GRAZON | PICLORAM | COASTAL BERMUDA | pp. 83-88 |
BENZOIC ACID + CHLOROPHENOXY | WEEDMASTER | DICAMBA + 2,4-D | COASTAL BERMUDA | pp. 63-67 |
DIPHENYLETHER | BLAZER | ACIFLUOROFEN | SOYBEANS | pp. 83-88 |
IMIDAZOLINONE | SCEPTER | IMAZAQUIN | SOYBEANS | pp. 83-88 |
ORGANOPHOSPHATE | PREFAR | BENSULIDE | SQUASH, WATERMELONS | pp. 1-11 |
SOUTH/VALLEY
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
TRIAZINE | AATREX | ATRAZINE | CORN, SORGHUM, SUGARCANE | pp. 83-88 |
TRIAZINE | PRINCEP | SIMAZINE | NONCROP | pp. 83-88 |
TRIAZINE | CAPAROL | PROMETRYN | COTTON | pp. 83-88 |
TRIAZINE | EVIK | AMETRYN | SUGARCANE | pp. 83-88 |
ORGANOPHOSPHATE | ROUNDUP | GLYPHOSATE | CORN, CITRUS, PEACHES | pp. 1-11 |
ACETANILIDE | LASSO | ALACHLOR | CORN, PEANUTS | pp. 83-88 |
DIMETHYLUREA | KARMEX | DIURON | CITRUS, SUGARCANE | pp. 83-88 |
URACIL | HYVAR | BROMACIL | CITRUS | pp. 83-88 |
DINITROANALINE | TREFLAN | CAULIFLOWER, COTTON, TURNIPS, SUGARCANE, GRAPES | pp. 83-88 | |
CHLOROPHENOXY | BUTYRAC | 2,4-DB | PEANUTS | pp. 83-88 |
DINITROTOLUIDINE | SURFLAN | ORYZALIN | PEACHES | pp. 83-88 |
SULFONAMIDE | BETASAN
PREFAR |
BENSULIDE | LETTUCE | pp. 83-88 |
BENZOIC ACID | BANVEL | DICAMBA | SUGARCANE | pp. 83-88 |
WEST
(SUBCATEGORIES) |
BRAND | CHEMICAL | CROPS | Morgan (1989) |
SULFONYLUREA | ALLY | METSULFURON METHYL | WHEAT | pp. 83-88 |
SULFONYLUREA | GLEAN | CHLORSULFURON | WHEAT | pp. 83-88 |
DINITROANILINE | TREFLAN | TRIFLURALIN | COTTON, WATERMELONS, GRAPES, POTATOES | pp. 83-88 |
DINITROANILINE | SURFLAN | ORYZALIN | GRAPES | pp. 83-88 |
CYCLOHEXONES | POAST | SETHOXYDIM | SUGAR BEETS | pp. 83-88 |
BIPYRIDYL | GRAMOXONE | PARAQUAT | POTATOES | pp. 76-82 |
CHLOROPHENOXY | 2,4-D | 2,4-D | BARLEY, WHEAT | pp. 63-67 |
ORGANOPHOSPHATE | DEF | DEF | COTTON | pp. 1-11 |
TRIAZINE | SENCOR | METRIBUZIN | POTATOES | pp. 83-88 |
DIPHENYL ETHER | GOAL | ONIONS | pp. 83-88 | |
BENZENE SULFONAMID | PREFAR | BENSULIDE | ONIONS | pp. 83-88 |
BENZONITRILE | BUCTRIL | BOMOXYNIL | SEED SORGHUM | pp. 83-88 |
METHYL SULFONATE | NORTRON | ETHOFUMESATE | SUGAR BEETS | pp. 83-88 |
ORGANOPHOSPHATE | PREFAR | BENSULIDE | MELONS, ONIONS | pp. 1-11 |
CARBANILATE DERIVATIVE | BETANAL | PENMEDIPHAM | SUGAR BEETS | pp. 83-88 |
THIOCARBAMATE | EPTAM
GENEP |
EPTC | ALFALFA, SUGAR BEETS | pp. 83-88 |
SOLID OR DISSOLVED ARSENICALS
Toxicology
Metal and nonmetal physical properties; has reversible combination effect
on tissue proteins and enzymes; competes with phosphates; causes injury
to never cells, blood vessels, liver, kidney and other tissues.
Chemical Effects
Will depend on its biochemical transformation mechanisms: (vascular
dilation)
Exposure
Mucous membrane absorption, dermal, ingestion.
Symptoms/Signs
Acute: within 1 hour, garlic odor in breath and feces; mouth pharynx
and esophagus inflammation; burning abdominal pain; thirst; vomiting, diarrhea.
Renal injury, CNS disorders, cardiovascular and liver damage, anemia, leukopenia,
thrombocytopenia, circulatory failure, death.
Chronic
Dermal signs more prominent; hyperkeratosis; hyperpigmentation; dermatitis;
subcutaneous edema of face, edema of eyelids and ankles; loss of nails
or hair; stomatitis; weight loss; peripheral neuropathy; liver injury;
EKG anomalies; anemia; skin cancer; lung cancer; rarely encephalopathy.
Laboratory
24 hour urinary measurement;
GUTZEIT Test
REINSOIT Test
Treatment
1. Wash skin and hair with copious amount of soap and water.
2. Gastric lavage and intubation may be necessary
3. Hydrate with IV fluid if necessary
4. Cardiac monitoring is important
5. Dimercaprol (BAL) then at 3 mg/kg 1/4 hrs over 3-10 days to 3 mg/kg
1/12 hrs and then after the GI tract is reasonably free of arsenic, oral
administration of D-Penicillamine should probably replace Bal therapy in
persons not allergic to penicillin.
ARSENICALS
INORGANIC ARSENICALS
ARSENIC ACID
SODIUM ARSENITE
COPPER ARSENITES
CALCIUM ARSENITES
ZINC ARSENATES
ORGANIC ARSENICAL HERBICIDES
CACODYLIC ACID
METHANE ARSENIC ACID
MONOSODIUM METHANE ARSONATE
MONOAMMONIUM METHANE ARSONATE
CALCIUM ACIDMETHANE ARSONATE
Arsenicals are sometimes used in combination with other pesticides because of their binding effect. They are mostly used as defoliants, herbicides and insecticides in the form of powders or solutions. Commonly, they have been used in cotton, potatoes, tomatoes, as wood preservatives and as ant killers. Arsenic acid ceased to have application in cotton after cotton processors were forced to dispose of waste water as toxic waste due to arsenic residues from treated cotton. Arsenicals have very few applications outside of ornamental home and garden treatments to control crabgrass. Farm workers from Central America and South America may have high residues of arsenic in their bodies due to extended exposure in countries where arsenicals still have wide use.
Treatment for the arsenical insecticides and herbicides is described in Morgan (1989) pp. 54-62.
FUMIGANTS
Toxicologists continue the common practice of grouping together under the category of fumigants several groups of compounds that have little in common except toxicity to one or more pests and relatively high vapor pressures. Some of the compounds are gases at room temperature. Others are liquids or solids. Their activity against pests depends on their vapors.
Toxicology
The general toxicology of the fumigants varies with the type of compound.
The toxicity of many of the compounds is a physical property and follows
Ferguson's principle, being lethal at thermodynamic activities between
0.1 and 1.0. Others are volatile chemical poisons and are active at thermodynamic
levels far below 0.1.
Chemical Effects
Effects vary with chemical nature of the fumigant from none to strong
irritation of eyes, skin, and upper respiratory tract.
Exposure
Skin, respiratory, mucous membranes, oral.
Symptoms/Signs
Symptoms vary with product. A few symptoms include headache, nausea,
muscle aches, irritation of eyes, nasal and pharyngeal passages, pulmonary
edema, lassitude, mental disorientation, convulsions, hemolysis, cyanosis,
and coma.
Laboratory
Will vary between fumigants.
Treatment
Eleven general steps in treating poisoning by fumigants are listed in Morgan (1989), pp. 138-141. They are listed as follows:
1. FLUSH contaminating fumigants from the skin and eyes with
copious amounts of water or saline for at least 15 minutes. some fumigants
are corrosive to the cornea and may cause BLINDNESS. Specialized
medical treatment should be obtained promptly following removal of toxicant
by copious flushing with clean water. Skin contamination may cause BLISTERING
and deep chemical burns. Absorption of some fumigants across the skin may
be sufficient to cause systemic poisoning in the absence of fumigant inhalation.
For all these reasons, decontamination of eyes and skin must be IMMEDIATE
and THOROUGH.
2. REMOVE TO FRESH AIR IMMEDIATELY: Remove victims of fumigant
inhalation to FRESH AIR immediately. Even though initial symptoms
and signs are mild, keep the victim quiet, in a semi reclining position
Minimum physical activity limits the likelihood of pulmonary edema.
3. IF VICTIM IS NOT BREATHING, RESUSCITATE: If victim is not
breathing, clear the airway of secretions and RESUSCITATE, with
positive pressure oxygen apparatus. If this is not available, use chest
compression to sustain respiration. If victim is pulseless, employ cardiac
resuscitation.
4. IF PULMONARY EDEMA IS EVIDENT, there are several measures available to sustain life. Medical judgement must be relied upon, however, in the management of each case. The following procedures are recommended (Morgan, 1989, pp. 139):
(AUTHOR'S NOTE: CHECK FUMIGANT LABELS FOR ANY CONTRAINDICATIONS
TO DRUGS.)
A. Put the victim in a SITTING position with a backrest.
B. Use intermittent and/or continuous positive pressure OXYGEN
to relieve hypoxemia. (Do not give oxygen at greater concentrations or
longer periods than necessary, because it may exaggerate fumigant injury
to lung tissue. Monitor arterial pO2)
C. Slowly administer FUROSEMIDE, 40 mg, or SODIUM ETHACRYNATE,
50 mg, intravenously, to reduce venous load by inducing diuresis. Consult
package insert for additional directions and warnings.
D. Administer MORPHINE in small doses (5-10 mg), slowly, intravenously,
to allay anxiety and promote deeper respiratory excursions.
E. Administer AMINOPHYLLINE (0.25-0.50 gm) slowly, intravenously.
Consult package insert.
F. Digitalization may be considered, but there is a serious risk of
arrhythmias in an anoxic and toxic myocardium.
G. TRACHEOSTOMY may be necessary in some cases to facilitate
aspiration of large amounts of pulmonary edema fluid.
H. Epinephrine, atropine, and expectorants are generally not helpful,
and may complicate treatment.
I. Watch for RECURRENT PULMONARY EDEMA, even up to 2 weeks after
the initial episode. Limit victim's physical activity for at least 4 weeks.
Severe physical weakness usually indicates persistent pulmonary injury.
Serial pulmonary function testing may be useful in assessing recovery.
5. Combat SHOCK by placing victim in the Trendelenburg position
and administering plasma, whole blood, and/or electrolyte and glucose solutions
intravenously, with great care, to avoid pulmonary edema. Central venous
pressure should be monitored continuously. Vasopressor amines must be given
with great caution, because of the irritability of the myocardium.
6. Control CONVULSIONS. Seizures are most likely to occur in
poisonings by methyl bromide, hydrogen cyanide, acrylonitrile, phosphine,
and carbon disulfide.
A. Establish pulmonary gas exchange at the best possible level by administering
OXYGEN by continuous positive pressure ventilation.
B. In poisoning by CYANIDE and ACRYLONITRILE, proceed
directly with ANTIDOTAL therapy (see Morgan, 1989, pp.143-144).
C. Control convulsions caused by other agents with careful IV,, injection
of DIAZEPAM, 5-10 mg in adults and children over 12 years, 0.25-0.40
mg/kg in children under 12 years. (See Morgan, 1989, Chapter 3, TREATMENT,
Section 4, p. 21.) Repeat dosage in g 4-6 hours if necessary. CAUTION:
Be prepared to maintain pulmonary ventilation mechanically, and to manage
hypotension and cardiac arrhythmias. Alternative or supplemental anticonvulsive
therapy is discussed in the reference cited.
D. In methyl bromide poisoning, it may be necessary to give benzodiazepines
or barbiturates orally for days or weeks after the poisoning to control
involuntary motor activity. Consult s package inserts for appropriate dosages.
7. If a FUMIGANT LIQUID OR SOLID has been INGESTED less
than several hours prior to treatment, quantities remaining in the stomach
must be removed as effectively as possible by gastric intubation, aspiration,
and lavage, after all possible precautions have been taken to protect the
respiratory tract from aspirated gastric contents.
A. Put in place a cuffed ENDOTRACHEAL TUBE prior to gastric intubation.
Administer OXYGEN, using a mechanical ventilator if respiration
is depressed.
B. Lavage the stomach with a slurry of ACTIVATED CHARCOAL in
saline or water. Leave a volume of the slurry in the stomach with an appropriate
dose of sorbitol as cathartic (for dosages, see Morgan, 1989, Chapter 1,
TREATMENT, Section 6, pp. 8).
C. If treatment is delayed and if the patient remains fully alert, administer
activated charcoal and sorbitol orally. For dosage, (see Morgan, 1989,
Chapter 1, TREATMENT, Section 6, pp. 8). Repeated administration of charcoal
at half or more the initial dosage every 2-4 hours may be beneficial.
D. Do not give vegetable or animal fats or oils, which enhance gastrointestinal
absorption of many of the fumigant compounds.
8. Intravenous infusions of GLUCOSE are valuable in limiting
the hepatotoxicity of many substances. Monitor central venous pres sure
to avoid precipitating, or aggravating, pulmonary edema by fluid overload.
The victim should be watched closely for indications of delayed or recurrent
pulmonary edema, and for bronchopneumonia. Fluid balance should be monitored,
and urine sediment should be checked regularly for indications of tubular
injury. Measure serum alkaline phosphatase, LDH, ALT, AST, and bilirubin
to assess liver injury.
9. HEMOPERFUSION OVER ACTIVATED CHARCOAL has been used in managing
a case of carbon tetrachloride poisoning with apparent success. An extraction
efficiency of about 80% was demonstrated for the system employed (Schwarzbeck,
A. and Kosters, W., Arch. Toxicol., 35:207-211, 1976). It is possible
that other fumigant compounds would be effectively removed from blood by
this method.
10. EXTRACORPOREAL HEMODIALYSIS may be needed to regulate extracellular
fluid composition if renal failure supervenes. It is probably not very
effective in removing lipophilic fumigant compounds from blood, but is,
of course, effective in controlling extracellular fluid composition if
renal failure occurs.
11. Certain SPECIFIC MEASURES are recommended in Morgan (1989)
for poisonings by particular fumigants (naphthalene, methyl bromide, carbon
tetrachloride, hydrogen cyanide). Refer to Morgan page reference in fumigant
list.
Morgan provides insufficient or no information on dazomet (Basamid®),
phosphine (Phostoxin®, Aluminum phosphide, Zinc phosphide), and sulfuryl
fluoride. Where information is unavailable from manufacturer, the emergency
telephone number is provided in the fumigant list in the reference column.
1. NAPHTHALENE
Toxicology
Intensive prolonged inhalation exposure, ingestion, or prolonged dermal
contact with treated fabric may cause hemolysis in persons deficient in
glucose-6-phosphate dehydrogenase. Secondary renal tubular damage may ensue
from excretion of the naphthol, other naphthalene metabolites, and products
of hemolysis.
Naphthalene produces selective but reversible damage to the nonciliated
bronchiolar epithelium. If ingested, Naphthalene may produce local irritation
of the gastrointestinal tract.
Convulsions and coma may occur, particularly in children. In infants,
high levels of hemoglobin, methemoglobin, and bilirubin in the plasma may
lead to encephalopathy (kernicterus). Some individuals exhibit dermal sensitivity
to naphthalene.
Chemical
Naphthalene is a solid white hydrocarbon, the main constituent of moth
balls. It is packaged in ball, flake, or cake form as a moth repellent.
It sublimes slowly. It has a sharp, pungent odor that is irritating to
eyes and upper respiratory passages.
Signs/Symptoms
High concentrations produce headache, dizziness, nausea and vomiting.
Acute poisoning also may produce ptosis and clear red secretions around
the eye. Chronic toxicity produces decrease in body weight and loss of
appetite.
Laboratory
Chromatography: Naphthalene is converted mainly to alpha naphthol in
the body and promptly excreted in conjugated form in the urine. Alpha naphthol
can be measured by gas chromatography.
Treatment
Morgan (1989) provides the following specific suggestions for treatment
of naphthalene toxicosis on pp. 141.
A. NAPHTHALENE toxicosis caused by vapor inhalation can usually
be managed simply by removing the individual to fresh air. Skin contamination
should be removed promptly by washing with soap and water. Eye contamination
should be removed by flushing with copious amounts of clean water. Irritation
may be severe, and if it persists, should receive medical attention.
a. If solid naphthalene has been INGESTED and retained less than several
hours prior to treatment, and if the patient is fully alert, the stomach
should be emptied by administration of Syrup of Ipecac, followed by several
glasses of water. Dosage for adults and children over 12 years: 30 ml;
dosage for children under 12 years: 15 ml. When vomiting subsides, give
activated charcoal and sorbitol (see Morgan, 1989, Chapter 1, TREATMENT,
Section 6, p. 8). If the patient is obtunded or excited, do not give Ipecac,
but take steps to protect the airway, then aspirate and lavage the stomach
with a slurry of activated charcoal. Leave charcoal and sorbitol in the
stomach before withdrawing the tube (see above reference). Repeated administration
of charcoal every 2-4 hours may be beneficial.
b. If treatment is delayed more than several hours, administer as much
activated charcoal orally as the patient will tolerate. Include sorbitol
in the charcoal slurry unless diarrhea has already commenced.
c. Examine the plasma for evidence of hemolysis: a reddish-brown tinge.
Examine the blood smear for "ghosts" and Heinz bodies. If present,
monitor red blood cell count and hematocrit for anemia, urine for protein
and cells. Measure direct- and indirect-reacting bilirubin in the plasma.
Monitor fluid balance and blood electrolytes. If possible, monitor urinary
excretion of naphthol to assess severity of poisoning.
2. PARA-DICHLORO-BENZENE
Toxicology
Liver injury and tremor may occur following ingestion of large amounts.
Although accidental ingestions especially by children, have been fairly
common, symptomatic human poisonings have been rare. Other stereoisomers
of dichlorobenzene are more toxic than the para-isomer. Some nervous system
effects have been observed through excitation of axonic transmission. Ingestion
has showed slight increase in weight of liver and kidneys and a slight
focal necrosis and cirrhosis of the liver. However, evidence shows paradichlorobenzene
partitions into fat at 10 to 40 times the rate it concentrates in liver
or kidneys.
Liver necrosis observed with paradichlorobenzene is proportional to
the degree of covalent binding of active metabolites to liver proteins.
Paradichlorobenzene has induced some porphyria. It also has produced increased
urinary coproporphyrin excretion.
Studies of chronic effects have showed mutagenicity and carcinogenicity
in experimental animals. These included renal tubular cell adenocarcinomas,
hepatocellular carcinomas, and pheochromocytomas.
Chemical Effects
Paradichlorobenzene is the active principle in commercial "moth
crystals" and many home garden formulations designed to control wood
boring insects. It is solid at room temperature, and is now widely used
as a moth repellant, air freshener, and deodorizer in homes and in public
facilities. It is commonly placed in public rest rooms in the form of "toilet
cakes" or "urinal cookies." The vapor is only mildly irritating
to the nose and eyes.
Exposure
Respiratory, dermal, oral
Symptoms/Signs
Symptoms depend upon the amount and route of exposure. They include
mild irritation to nose and eyes, headache, weakness, muscle twitches,
tremors, loss of equilibrium, horizonal and vertical nystagmus, and rapid
labored breathing, and coma. Reversible eye ground changes and systemic
changes have been observed.
Laboratory
Chromatography: Paradichlorobenzene is metabolized mainly to 2,5-dichlorophenol,
which is conjugated and excreted in the urine. This product can be measured
chromatographically.
Treatment
Treatment for paradichlorobenzene toxicosis is outlined above in Morgan's
general treatments for fumigants and may be found in the Morgan (1989)
manual, pp. 137-143.
3. CARBON TETRACHLORIDE
Toxicology
Carbon tetrachloride is toxic to central nervous system and liver. It
less toxic than chloroform as a central nervous system depressant, but
is much more severely hepatotoxic, particularly following ingestion. Liver
cell damage is apparently due to a free radical generated in the process
of initial dechlorination. Kidney injury also occurs; sometimes this is
exaggerated by jaundice. Cardiac arrhythmias, progressing to fibrillation,
may follow inhalation of high concentrations of carbon tetrachloride or
ingestion of the liquid.
Carbon tetrachloride impairs the NADPH-dependent oxidative enzymes in
liver microsomes by causing irreversible damage to cytochrome P-450. It
does not act as a competitive inhibitor. In the liver, carbon tetrachloride
produces elevated levels of glutamic-oxaloacetic transaminase and aldolase
(commonly used in following the clinical course of human patients poisoned
by the compound).
Centrolobular necrosis of the liver is the lesion most characteristic
of poisoning by carbontetrachloride. The necrosis progresses cell by cell.
Electron microscopy reveals vesiculation of the rough endoplasmic reticulum,
formation of clumps of tangled smooth membranes and vacuolization of the
Golgi apparatus. It also reveals loss of polysomes and accumulation of
fat.
Definite renal tubular lesion, including tubular necrosis and deposition
of calcium have been observed regularly. Mitochondira and not endoplasmic
reticulum appears to be the primary subcellular site of carbon tetrachloride
toxicity in the kidney.
Chemical effects
Carbon tetrachloride is a colorless liquid with a sweetish odor. It
is nonflammable and noncorrosive. It is inert generally but is deomposed
by water at high temperatures. It is not particularly irritating at low
concentrations, but in higher concentrations gives a suffocating sensation.
Exposure
Respiratory, oral, dermal. Carbon tetrachloride is readily absorbed
by tissues including the linings of the respiratory and digestive tracts.
It also will pass through the skin.
Symptoms/Signs
Symptoms of Carbon tetrachloride poisoning may include giddiness, sleepiness,
and some dizziness. In the case of ingestion, there may be some increase
in peristalsis. There is respiratory excretion (indicated by odor oof the
breath as well as by chemical analysis. Skin contamination may produce
erythemia as well as signs of carbon tetrachloride respiratory excretion.
Alcohol consumption increases the toxic effects of carbon tetrachloride.
Acute symptoms include kidney and liver failure, narcosis, and gastroenteritis
Laboratory
Many halocarbons, including carbon tetrachloride, can be measured in
blood by gas chromatographic methods, some using head space techniques.
Some, including, carbon tetrachloride can be measured in the expired air
as well.
Treatment
Morgan (1989, pp. 142) outlines specific treatment for carbon tetrachloride
poisoning CARBON TETRACHLORIDE poisoning, several treatment measures
have been suggested to limit the severity of hepatic necrosis. Neither
effectiveness nor safety of any of these measures has been established.
A. Inhalation of oxygen at one or two atmospheres for 2 hours twice daily may have some value.
B. Oral administration of tocopherol (vitamin E) in oral doses of several
hundred milligrams per day has been suggested on grounds of its action
as a free radical scavenger.
C. Oral administration of N-acetyl cysteine (Mucomyst) may be worthwhile
as a means of reducing free radical injury. Dilute the proprietary 20%
product 1:3 in soda pop, and give about 3 ml/kg body weight of the diluted
solution as a loading dose. G*e half of this dosage every 4 hours after
the loading dose for a total of 17 doses. (This dosage schedule is used
for acetaminophen poisonings.) Administration via duodenal tube may be
necessary in a few patients who cannot tolerate Mucomyst.
D. Hemoperfusion over activated charcoal should be considered. It was
apparently effective in one carbon tetrachloride poisoning. See Schwarzbeck,
A. and Kosters, W. Arch. Toxicol., 35:207-211,1976.
4. CARBON DISULFIDE
Toxicology
Carbon disulfide vapor is only moderately irritating to upper respiratory
membranes, but it has an offensive "rotten cabbage" odor. Acute
toxicity is due chiefly to effects on the central nervous system. Long-term
occupational exposures have been shown to accelerate atherosclerosis, leading
to ischemic encephalopathy, myocardiopathy, and gastrointestinal dysfunction.
Toxic damage to the liver and kidneys may result in severe functional deficits
of these organs.
Chemical Effects
Impurities give carbondisulfide a foul smell. However, in the pure form,
it has a sweetish odor.
Exposure
Respiratory, oral, dermal. Carbon disulfide is readily absorbed from
the respiratory and gastrointestinal tracts.
Symptoms/Signs
Symptoms demonstrate the effects of carbon disulfide on the nervous
system. They include drowsiness, motor weakness, flaccid parylisis, nerve
tenderness, staggering and sumbling as though drunk, extreme thirstiness,
loss of appetite, behavioral changes, rigidity and tremor (parkinsonism),
choreatic movments. Inhalation of high concentrations for short periods
has caused headache, dizziness, nausea, hallucinations, delirium, progressive
paralysis and death from respiratory failure. More prolonged exposure to
lesser amounts has lead to blindness, deafness, paresthesia, painful neuropathy,
and paralysis.
Laboratory
Carbon disulfide can be measured in urine by gas chromatography, but
the test is not generally available. A qualitative test for carbon disulfide
metabolites in urine (based on their reducing properties) is used for monitoring
occupational exposure (Djuric D., N. Serducki, and I. Burkes. Iodine-azide
test on urine of persons exposed to carbon disulfide. Brit. J. Indus. Med.,
22:321-3, 1965).
Treatment
Morgan (1989, pp. 143) suggests the following treatments for carbon
disulfide poisoning: Mild poisonings by CARBON DISULFIDE inhalation may
be managed best by no more than careful observation, even though sensory
hallucinations, delirium, and behavioral aberrations can be alarming. Severe
poisonings may require specific measures:
A. If manic behavior threatens the safety of the victim, DIAZEPAM, 5-10
mg in adults, 0.2-0.4 mg/kg in children, administered slowly, intravenously,
may be helpful as a tranquilizer. Give as much as is necessary to achieve
sedation. Do not give catecholamine-releasing agents such as reserpine
and amphetamines.
B. In severe poisonings by carbon disulfide, pyridoxine hydrochloride (vitamin B6) may have some antidotal action against the neurotoxic effects. Its value is theoretical; neither effectiveness nor safety has been tested in carbon disulfide poisonings. The usual dosage in other poisonings (ISONIAZID) has been 5 gm in a 10% solution, given slowly intravenously, or included in a one liter intravenous solution of 5% glucose. When the victim can swallow, pyridoxine hydrochloride can be given orally in daily doses as high as 25 mg/kg body weight. There is probably little value, and possibly some hazard, in extending the treatment beyond one or two weeks.
5. HYDROGEN CYANIDE
Toxicology
Hydrogen cyanide gas causes poisoning by inactivating cytochrome oxidase,
the final enzyme essential to mammalian cellular respiration. The cells
of the brain appear to be the most vulnerable to cyanide action. Similar
color of the retinal arteries and veins may be a useful sign of cyanide
poisoning; it is due to failure of reduction of hemoglobin as blood perfuses
poisoned tissues. Cyanide poisoning does not produce cyanosis but leaves
the venous blood fully oxygenated and the patient pinker than normal.
The cyanide ion has essentially the same toxicity, regardless of the
route by which it is absorbed. Whether the route of exposure was oral or
respiratory, victims experienced an almost instantaneous collapse and cessation
of respiration. After poisoning, the heart may continue for some time after
respiration stops. While respiration is active, the venous bllod reains
oxygenated and the patient's color florid. In fact, this condition may
persist if death is sudden.
Persons other than applicators who were poisoned accentally because
they remained in a fumigated space or accidentally triggered an M-44 Coyote
Getter, usually bllundered unknowingly into a contaminated environment.
Chemical Effects
The toxicity of hydrogen cyanide, simple cyanide salts, and other compounds
such as cyangen and acrylonitrile depends upon their ability to yield the
cyanide ion. Hydrogen cyanide has the characteristic sharp smell of bitter
almonds. The ability of acrylonitrile to destroy human epidermis is most
likely a local effect of the unmetabolized molecule. It is a curious fact
that blood levels in fatal cyanide poisoning usually are higher following
ingestion (3.2-160 ppm) than following inhalation (0.5-15) ppm.
Acrylonitrile is biotransformed in the body to hydrogen cyanide. Toxicity
and mechanisms of poisoning are essentially the same as have been described
for cyanide, except that acrylonitrile is irritating to the eyes and to
the upper respiratory tract.
Exposure
Respiratory, oral, dermal.
Symptoms/Signs
Unconsciousness and death may occur immediately following inhalation
of a high cyanide concentration, respiratory paralysis being the principal
mechanism. Lesser exposures cause a constriction and numbness in the throat,
stiffness of the jaw, salivation, nausea, vomiting, dizziness, and apprehension.
Worsening of the poisoning is manifest as violent tonic or clonic convulsions.
Trismus and opisthotonos occur. Paralysis follows seizure activity. Incontinence
is characteristic. The skin remains pink. Fixed, dilated pupils, bradycardia,
and irregular gasping respiration (or apnea) are typical of profound poisoning.
The heart often continues to beat after breathing has stopped. A bitter
almond odor to the breath or vomitus may be a clue to poisoning, but not
all individuals are able to detect this odor.
Laboratory
Cyanide ion from cyanide itself or acrylonitrile can be measured in
whole blood and urine by an ion-specific electrode or by colorimetry. The
upper limit in whole blood among nonexposed nonsmokers is about 0.02 mg
per liter; it is 0.04 mg per liter in smokers. Symptoms may appear at levels
above 0.10 mg per liter. Urine cyanide is usually less than 0.30 mg per
liter in nonsmokers, but as much as 0.80 mg per liter in smokers. Thiocyanate,
the metabolite of cyanide, can also be measured in blood and urine. It
is usually present in plasma at levels less than 4 mg per liter in non-smokers,
but up to 12 mg per liter in smokers Urine thiocyanate is usually less
than 4 mg per liter in non | smokers, but may be as high as 17 mg per liter
in smokers.
Treatment
Morgan (1989, pp. 143-145) makes the following specific suggestions
for treating cyanide poisoning:
Poisonings by HYDROGEN CYANIDE and ACRYLONITRILE gases or liquids
are treated essentially the same as poisoning by cyanide salts. Because
cyanide is so promptly absorbed following ingestion, treatment should commence
with PROMPT ADMINISTRATION OF ANTIDOTES, deferring gastric evacuation
(in ingestion poisonings) until antidotes have been administered.
Morgan (1989) states, "Although various cobalt salts, chelates,
and organic combinations have shown some primise as antidotes to cyanide,they
are not generally available. None have been show to surpass the nitrite-thiosulfate
regimen in effectiveness." Table XXVI shows Morgan's (1989) table
of recommended dosages of supplemental soidum nitrite and sodium thiosulfate
based on hemoglobin level.
A. If the victim is an ADULT:
a. Administer OXYGEN continuously. If respiration fails, maintain
pulmonary ventilation mechanically.
b. Administer AMYL NITRITE (perles) by inhalation for 15-30 seconds
of every minute, while a fresh solution of 3% sodium nitrite is being prepared.
c. As soon as solution is available, inject intravenously 10 ml of 3%
SODIUM NITRITE solution over a 2-4 minute interval, keeping the
needle in place. CAUTION: MONITOR PULSE and BLOOD PRESSURE
during administration of amyl nitrite and sodium nitrite. If systolic blood
pressure falls below 80 mm Hg, slow or stop nitrite administration until
blood pressure recovers.
d. Follow sodium nitrite injection with an infusion of 50 ml of 25%
aqueous solution of SODIUM THIOSULFATE administered over a 10-minute
period. Initial adult dose should not exceed 12.5 gm.
e. If symptoms persist or recur, treatment by sodium ni trite and sodium
thiosulfate should be REPEATED AT HALF THE DOSAGES listed in paragraphs
c and d.
f. Measure hemoglobin and methemoglobin in blood. If more than 50% of
total hemoglobin has been converted to methemoglobin, BLOOD TRANSFUSION
or exchange transfusion should be considered, because conversion back to
normal hemoglobin proceeds slowly.
B.If the victim is a CHILD:
a. Give amyl nitrite, oxygen, and mechanical respiratory support as
recommended for adults.
b. The following dosages of antidotes have been recommended by C.M.
Berlin (Pediatrics, 46:793-796, 1970).
(i. Children over 25 kg body weight should receive adult dosages of sodium nitrite and sodium thiosulfate.
(ii. Children less than 25 kg body weight should first have two 3-4 ml samples of blood drawn and then, through the same needle, receive 10 mg/kg (0.33 ml/kg of 3% solution) of SODIUM NITRITE injected over a 2-4 minute interval. Following sodium nitrite, administer an infusion of 1.65 ml/kg of 25% SODIUM THIOSULFATE at rate of 3-5 ml per minute.
(iii. At this point, determine the hemoglobin content of the pretreatment
blood sample. If symptoms and signs of poisoning persist or return, give
supplemental infusions of sodium nitrite and sodium thiosulfate based on
hemoglobin level, as present ed in Table XXVI. These recommended quantities
are calculated to avoid life-threatening methemoglobinemia in anemic children.
They are aimed at converting approximately 40% of circulating hemoglobin
to methemoglobin. If possible, monitor blood methemoglobin concentrations
as treatment proceeds.
6. CHLOROPICRIN
Toxicology
Chloropicrin is severely irritating to the upper respiratory tract,
eyes, and skin. Inhalation of an irritant concentration sometimes leads
to vomiting. Ingestion could be expected to cause a corrosive gastroenteritis.
Chloropicrin is lethal in 10 minutes at 2000 mg/m3. It is intolerable
at 50 mg/m3. It causes lacrimation and eye irritation at 2 mg/m3.
The odor can detected at 7.3 mg/m3. The threshold limit value
is 0.7 mg/m3.
Chemical Effects
Chloropicrin is a colorless, slightly oilliquid with an intense odor.
It is sold as a grain fumigant and soil fumigant. It is also mixed with
other fumigants to increase effectiveness or as a warning agent in the
case of 98% methyl bromide formulations. Chloropicrin was employed as a
chemical warfare agent during World War I. Even then, its main value was
its irritating properties.
Exposure
Respiratory, mucous membranes, dermal, oral.
Symptoms/Signs
Common symptoms of chloropicrin exposure are eye, nose and throat irritation
and inflamation; also lacrimation, coughing, sore throat, and vomiting.
Others include vertigo, headache, nausea, and fatigue. Some persons exposed
to chlorpicrin reported dizziness, drowsiness, wheezing, blurred vision,
skin irritation, headache, and a bad taste in the mouth.
Laboratory
There are few laboratory procedures to confirm poisoning by chloropicrin.
Treatment
Treatment is symptomatic. Morgan (1989, pp. 138-141) indicates the following:
Maintain pO2 above 60 mm Hg by instituting the following measures
stepise as needed (see 11 steps above).
A. Administration of 60-100% oxygen
B. Intubation and mechanical ventilation
C. Positive and expiratory pressure breathing
D. Hayes (1991, vol. 1, pp. 676) suggests: "Fluid balance must
be maintained; use of a diuretic may be required. Steroids may be administered
as a short-term basis (two to four days) to decrease the inflammatory response
of the lung."
7. METHYL BROMIDE
Toxicology
The onset of respiratory distress may be delayed 4-12 hours after exposure.
Methyl bromide sometimes induces pulmonary edema, hemorrhage, or a confluent
pneumonia. It is a central nervous system depressant and has prounounced
effects on the CNS. It also may cause convulsions.
Chemical Effects
Methyl bromide is colorless and nearly odorless, but is severely irritating
to the lower respiratory tract. If liquid methyl bromide contacts the skin,
severe burning, itching, and blister formation occurs. Skin necrosis may
be deep and extensive.
Exposure
Respiratory, dermal, eye.
Symptoms/Signs
Early symptoms of acute poisoning include headache, dizziness, nausea,
vomiting, tremor, and ataxia. Repeated prolonged exposures in some cases
have led to a long-lasting syndrome of ataxia, incoordination, muscle weakness
and areflexia. One case of recurrent myoclonic seizures has been reported
which required treatment for five years following methyl bromide exposure.
Laboratory
Methyl bromide yields inorganic bromide in the body; the anion is slowly
excreted in the urine (half-life in the body is about 12 days). The serum
from persons having no exceptional exposure to bromide usually contains
less than 1 mg bromide ion per 100 ml. The possible contributions of medicinal
bromides to elevated blood content and urinary excretion must be considered,
but if methyl bromide is the exclusive source, serum bromide exceeding
5 mg per 100 ml probably means some absorption, and 15 mg per 100 ml is
consistent with symptoms of acute poisoning. Inorganic bromide is considerably
less toxic than methyl bromide; serum concentrations in excess of 150 mg
per 100 ml occur commonly in persons taking inorganic bromide medications.
In some European countries, blood bromide concentrations are monitored
routinely in workers exposed to methyl bromide. Blood levels over 3 mg
per 100 ml are considered a warning that personal protective measures must
be improved. A bromide concentration over 5 mg per 100 ml requires that
the worker be removed from the fumigant contaminated environment until
blood concentrations decline to less than 3 mg per 100 ml.
Treatment
Morgan (1989, pp. 140-142) states: "In methyl bromide poisoning,
it may be necessary to give benzodiazepines or barbiturates orally for
days or weeks after the poisoning to control involuntary motor activity.
Consult package inserts for appropriate dosages."
"If given very soon after life-threatening exposure to METHYL BROMIDE
there may be some theoretical value in administering DIMERCAPROL (BAL)
in vegetable oil intramuscularly. For adults, give 3-5 mg/kg q6h for 4
to 6 doses. Neither the effectiveness nor the safety of this treatment
has been tested in methyl bromide poisoning. CAUTION: DIMERCAPROL may cause
troublesome side effects (hypertension, tachycardia, nausea, headache,
paresthesia, pain, lacrimation, sweating, anxiety, and restlessness). Although
usually not so severe as to preclude treatment, these effects may require
antihistamine therapy."
8. 1,3-DICHLORO-PROPENE
Toxicology
Dichloropropene and dichloropropane are strongly irritating to the skin,
eyes, and respiratory tract. Bronchospasm may result from inhalation of
high concentrations. Liver, kidney, and cardiac toxicity is probably similar
to that produced by carbon tetrachloride. It also procudes nontumorigenic
lesions of the nasal mucosa and changes in in the morphology of renal and
hepatic tissues.
Chronic effects include mutagenicity but not carcinogenicity. It is
weakly mutagenic on liver microsomes. Formulations of 1,3-dichloropropene
form mutagenic oxidation product. Chronic toxicity and oncogenicity studies
have generally produced negative results.
Chemical Effects
Dichloropropene is a colorless to straw colored liquid. It is severely
irritating to skin, eyes, and upper respiratory tract. It also is extremely
flammable with a flash point of 92 F (25 C).
Exposure
Respiratory, eyes, skin.
Symptoms/Signs
Exposure to low concentrations prouces fatigue, desensitization or loss
of the sense of smell, headache, and chest discomfort. It may not produce
immediate symptoms of strong irritation to eyes, skin or respiratory passages.
Exposure to higher concentrations produces strong irritation of mucuous
membranes, chest discomfort, headache, weakness, unconsciousness.
Laboratory
Dichloropropene and dichloropropane like many halocarbons can be measured
in blood by gas chromatographic methods, some using head space techniques.
Like some other halocarbons, it also can be measured in the expired air.
Treatment
Morgan (1989) provides treatment guidlines in 11 steps on pages 138-141.
Labels provide the following precautionary note to physicians:
"Because rapid absorption may occur through lungs if product is
aspirated and cause systemic effects, the decision to induce vomiting or
not should be made by a physician. If lavage is performed, endotracheal
and/or esophageal control is suggested. Danger from lung aspiration must
be weighted against toxicity when considering emptying the stomach."
9. DIBROMO-CHLOROPROPANE
Toxicology
Dibromochloropropane is irritating to skin, eyes, and the respiratory
tract. Exposure produces slight to mderate CNS depression Eye damage has
resulted from repeated exposure to the vapors. Liver and kidney damage
are prominent features of acute poisoning.
Chronic exposure to relatively low concentrations has led to permanent
sterility of workers in a manufacturing plant, by causing diffuse necrosis
of seminiferous tubule cells. Because it is much less odiferous than ethylene
dibromide, exposure of workers to toxic concentrations of DBCP is more
likely.
Men with chronic exposure to DBCP were mildly to severely oligospermic
with some totally azoospermic. An analysis of semen from DBCP-exposed workers
showed positive correlation between length of exposure to DBCP and the
extent of reduction in sperm production. DBCP-exposed men also produce
serum levels of follicle-stimulating hormone (FSH) and leuteinizing hormone
(LH).
Other chronic effects include gastric squamous carcinoma, papilloma,
and tumors of the stomach, lung, and nasal cavity.
Chemical Effects
Dibromochloropropane produces respiratory irritation at vapor concentrations
of 60 ppm or higher.
Exposure
Respiratory, skin, eye
Symptoms
Symptoms include headache, nausea, vomiting, ataxia, and slurred speech.
Symptoms of human poisoning also include severe continuous cramping,
epigastric and right upper quadrant pain, fever, anorexia, nausea, vomiting
and diarrhea.
Laboratory
Dibromochloropropane like many halocarbons can be measured in blood
by gas chromatographic methods.
Treatment
Morgan (1989) gives 11 treatment steps on pp. 138-141.
10. PHOSPHINE
(ALUMINUM PHOSPHIDE)
Toxicology
Phosphine gas is only slightly irritating to the respiratory tract,
but is at least as toxic systemically as hydrogen cyanide. It is slowly
released into treated produce or storage spaces by hydrolysis of solid
aluminum phosphide (phostoxin). Mechanisms of toxicity are not well understood.
Pulmonary edema is a common cause of death.
Chemical Effects
Phosphine is a colorless gas. Aluminum phosphide is usually formulated
as a white pellet. The odor is said to resemble that of carbide or decaying
fish. The odor threshold of the gas is about 2 ppm, but because of odorous
impurities produced from metal phosphides,, the odor threshold for the
pesticide is about 0.02 ppm.
Phosphine is spontaneously flammable if a trace of P2H4 is present.
It combines violently with oxygen and halogens.
Exposure
Respiratory, oral
Symptoms/Signs
Morgan (1989) lists the principal manifestations of poisoning as fatigue,
nausea, headache, dizziness, thirst, cough, shortness of breath, paresthesia,
and jaundice.
Additional poisoning symptoms listed by Hayes (1991) include: lassitude,
immobility followed by deepened restlesssness, ataxia, pallor, epileptiform
convulsions, apnea, and cardiac arrest.
Laboratory
There are no practical tests for absorbed alkyl oxides, aldehydes, or
phosphine that would be helpful in diagnosis of poisoning.
Treatment
Morgan (1989, pp. 138-141) gives general guidelines for treatment of
phosphine poisoning. He includes special emphasis: "Control CONVULSIONS.
Seizures are likely to occur in poisonings by phosphine."
11. SULFURYL FLUORIDE
Toxicology
Sulfuryl fluoride (Vikane® Gas Fumigant) is toxic to most living
creatures including humans. It is colorless and odorless. Therefore it
has no warning properties. It has an acute oral LD 50 in rats of 100 mg/kg.
Symptoms and/or death in humans as a result of exposure to sulfuryl fluoride
will depend on the concentration and the length of exposure experienced.
The mortality curve for acute inhalation exposure is very steep. Only
a small margin exists between lethal and non-lethal exposures. The time/concentration
relationship holds true: the higher the concentration, the faster the effect.
It was not teratogenic in animal studies. Some signs of maternal toxicity
(decrease body weight gain, increase water consumption) have been observed.
Decreased fetal body weight indicates fetotoxicity.
Chronic, long term daily exposure may produce some tissue damage even
at relatively low concentrations (>30 ppm). Fluorosis of the teeth may
occur when humans are chronically exposed. Workers who frequently come
into contact with sulfuryl fluorid gas can have their urine checked for
fluoride.
Mutagenicity, carcinogenicity are currently under investigation. Mutagenic
and carcinogenic effects of sulfuryl fluoride are presently unknown.
Chemical Effects
Sulfuryl fluoride is colorless, odorless, highly toxic gas with a very
low vapor pressure (BP -67 F). It is packaged as a liquified compressed
gas. At low concentration it is not irritating to mucous membranes. Therefore,
it gives no warning of its presence. It has the ability to penetrate most
fibrous or porous materials. This makes it an excellent broad spectrum
fumigant because of its high toxicity and penetrating qualities. Skin and
eye exposures to the liquid usually produce injury from freezing.
Exposure
Respiratory, eyes, skin. Human ingestion is highly unlikely since sulfuryl
fluoride liquid turns to a gas at -67 F.
Symptoms/Signs
Persons exposed to sulfuryl fluoride may show little evidence of intoxication
at first. Initial effects will probably be on the central nervous system.
Central nervous system depression with slow speech and gait will be the
first signs noted.
Symptoms of exposure to high concentrations: cause respiratory irritation,
pulmonary edema, nausea, abdominal pain, CNS (central nervous system) depression,
slowing of movements and speech, and numbness in the extremities. Exposures
to progressively higher concentrations produce convulsions, tremors and
strychnine-like muscular rigidity.
Laboratory
Urine Analysis for Fluorides: Urine samples from persons with
potential overexposure to sulfuryl fluoride may be analyzed for total fluorides.
However, the interpretation of these levels requires a base line (pre-exposure
level) to determine if the increased fluorides is actually due to exposure
to sulfuryl fluoride.
Treatment
Morgan (1989) does not make any special recommendations concerning sulfuryl
fluoride. Follow the general guidelines for treatment of fumigants given
in Morgan (1989) pp. 138-141.
The manufacturer of sulfuryl fluoride (Vikane® Gas Fumigant) gives
more information on treatment in bulletins and labels. They also provide
an emergency telephone number to call in case of poisoning.
Emergency Telephone Number: (517) 636-4400.
There is no known antidote. Clinical observation is essential.
Treatment is based on the clinical judgement of the physician and the individual
reaction of the patient. For emergency or further information, call the
emergency number (517) 636-4400.
For Emergencies or Further Information Call (517) 636-4400
The manufacturer provides the following general information for physicians:
"If the patient is removed to fresh air and put at rest, central nervous
system symptoms and signs will be the first to appear. it is essential
to keep such an individual at bed rest for at least 24 hours. Clinical
observation should be directed at the pulmonary, hepatic, and renal systems.
A post mortem finding in one fatality attributed to Vikane was pulmonary
edema, with death attributed to cardiorespiratory failure. Convulsions
may ensue with respiratory arrest being a terminal event. Assisted respiration
may be necessary."
FUMIGANTS
CHEMICAL TYPE | BRAND | CHEMICAL | SITE-PEST | Morgan (1989) |
Hydrocarbon | MOTH BALLS
MOTH FLAKES |
NAPHTHALENE | CLOTHES MOTHS | pp. 138-142 |
Chlorinated hydrocarbon | BORER CONTROL
MOTH CRYSTALS MOTH TEK DEODORIZER ROSE PARA MOTH |
PARADICHLOROBENZENE | LILAC BORER
PEACH BORER LESSER P. BORER CLOTHES MOTHS APPLE BORER |
pp. 134-141 |
Chlorinated hydrocarbon | VERTIFUME
GRAIN FUMIGANT PREMIUM GR. FUMIGANT |
CARBON TETRACHLORIDE | STORED PRODUCT PESTS | pp. 138-142 |
Carbon disulfide | GRAIN FUMIGANT
PREMIUM GR. FUMIGANT |
CARBON DISULFIDE | STORED PRODUCT PESTS | pp. 138-143 |
Cyanide | M-44 COYOTE GETTER
CYANOGAS CYANAMID FUMIGANT CYCLON |
HYDROGEN CYANIDE | STORED PRODUCT PESTS
COYOTES |
pp. 143-145 |
Chloropicrin | LARVACIDE
PICFUME TELONE C-17 |
CHLOROPICRIN | STORED PRODUCT PESTS
SOIL PESTS |
pp. 138-141 |
Chlorinated hydrocarbon | TELONEII
TELONE C-17 D-D VIDDEN-D |
DICHLOROPROPENE &
DICHLOROPROPANE |
SOIL PESTS | pp. 138-141 |
Halogenated hydrocarbon | BROM-O-GAS
BROM-O-SOL DOWFUME MC-2 DOWFUME MC-33 TERR-O-GAS |
METHYL BROMIDE | STORED PRODUCT PESTS
DRYWOOD TERMITE SOIL PESTS WOOD BORING BEETLES |
pp. 142 |
Inorganic | VIKANE | SULFURYL FLUORIDE | DRYWOOD TERMITE
STORED PRODUCTS WOOD BORING BEETLES |
pp. 138-141 |
Phosphorus compound | PHOSTOXIN
GASTOXIN FUMITOXIN |
ALUMINUM PHOSPHIDE
(PHOSPHINE GAS) |
STORED PRODUCT PESTS | pp. 138-141 |
Inorganic | GRAIN FUMIGANT
PREMIUM GR. FUMIGANT |
SULFUR DIOXIDE | STORED PRODUCT PESTS | pp. 138-141 |
Halogenated hydrocarbon | DBCP
FUMAZONE NEMAGON NEMAFUME NEMASET |
DIBROMOCHLOROPROPANE | SOIL PESTS | pp. 138-141 |
Aldehyde | ACRITET
CARBACRYL |
ACROLEIN
(ACRYLALDEHYDE) |
SPACE FUMIGANT | pp. 138-141 |
Halogenated hydrocarbon | BROMOFUME
EDB NEPHIS |
ETHYLENE DIBROMIDE | SOIL PESTS | pp. 138-141 |
Oxide | ETO
OXYRANE |
ETHYLENE OXIDE | SPACE FUMIGANT | pp. 138-141 |
Thiocarbamate | VAPAM
NEMASOL |
METAM SODIUM | SOIL PESTS | pp. 98-99 |
Thiadiazone | BASAMID
DAZOMET |
DAZOMET | SOIL FUMIGANT | (800)832-4357
(800)832-HELP |
SECTION IV
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